Search Results (15,791 found)
www.simplyrecipes.com
Classic Caesar Salad with romaine lettuce, homemade croutons, parmesan cheese, and easy homemade caesar dressing. Never buy caesar dressing again!
Classic Caesar Salad with romaine lettuce, homemade croutons, parmesan cheese, and easy homemade caesar dressing. Never buy caesar dressing again!
Ingredients:
olive oil, cloves, baguette, lemon juice, parmesan cheese, anchovy, eggs, salt, romaine lettuce
www.allrecipes.com
The perfect pastry for all meals! Empanadas, or beef turnovers, are discs of pastry packed with meat. Some turnover recipes call for all manner of fillings, but this GOYA® Empanada recipe features a delicious tomato, onion, garlic and beef mixture. You can enjoy empanadas as an appetizer, a main dish, or even after your main course. Use GOYA® Discos, or frozen pastry rounds, for a flaky beef turnover that will make your mouth water.
The perfect pastry for all meals! Empanadas, or beef turnovers, are discs of pastry packed with meat. Some turnover recipes call for all manner of fillings, but this GOYA® Empanada recipe features a delicious tomato, onion, garlic and beef mixture. You can enjoy empanadas as an appetizer, a main dish, or even after your main course. Use GOYA® Discos, or frozen pastry rounds, for a flaky beef turnover that will make your mouth water.
Ingredients:
olive oil, beef, yellow onion, tomato sauce, spanish olives, sofrito, coriander, garlic, oregano
www.allrecipes.com
Split peas dissolve into a simple broth of onion, carrots, and celery to make this vegan soup that's light yet filling for any winter night.
Split peas dissolve into a simple broth of onion, carrots, and celery to make this vegan soup that's light yet filling for any winter night.
Ingredients:
split peas, water, onion, celery, ketchup, olive oil, salt, cloves, bay leaves, carrots
www.allrecipes.com
Chicken and veggie skewers marinated in cilantro, lime, and cumin. Serve with rice, salsa, and warm tortillas.
Chicken and veggie skewers marinated in cilantro, lime, and cumin. Serve with rice, salsa, and warm tortillas.
Ingredients:
olive oil, cumin, cilantro, lime, bone, zucchini, onion, red bell pepper, cherry tomatoes
cooking.nytimes.com
In this green pasta dish, basil, mint, Parmesan and garlic are blended into a smooth pesto-like sauce, then tossed with pasta, creamy mozzarella and crunchy pine nuts just before serving Marinating the mozzarella in some of the sauce as the pasta cooks imbues the mild cheese with flavor, and allows it to start softening so it melts in contact with the pasta Serve this hot or warm, when the cheese is supple and a little runny.
In this green pasta dish, basil, mint, Parmesan and garlic are blended into a smooth pesto-like sauce, then tossed with pasta, creamy mozzarella and crunchy pine nuts just before serving Marinating the mozzarella in some of the sauce as the pasta cooks imbues the mild cheese with flavor, and allows it to start softening so it melts in contact with the pasta Serve this hot or warm, when the cheese is supple and a little runny.
Ingredients:
pine nuts, parmesan, basil leaves, mint leaves, garlic, salt, olive oil, bocconcini, pasta
www.foodnetwork.com
Get Roman Popcorn Recipe from Food Network
Get Roman Popcorn Recipe from Food Network
Ingredients:
olive oil, butter, garlic, vegetable oil, popcorn kernels, parmesan, pecorino, black pepper, salt
www.allrecipes.com
Wonderful, warming comfort food, this thick split-pea soap is great with fresh crusty bread.
Wonderful, warming comfort food, this thick split-pea soap is great with fresh crusty bread.
Ingredients:
olive oil, spanish onion, carrot, celery, cloves, mace, split peas, chicken stock, frankfurters
www.foodnetwork.com
Get Fennel & Garlic Shrimp Recipe from Food Network
Get Fennel & Garlic Shrimp Recipe from Food Network
Ingredients:
olive oil, fennel bulb, garlic, red pepper flakes, shrimp, parsley, pernod, black pepper
www.delish.com
When Lynn serves this dish to family or friends they think shes slaved all afternoon in the kitchen.
When Lynn serves this dish to family or friends they think shes slaved all afternoon in the kitchen.
Ingredients:
cocktails, alcohol, soups, chocolate, chicken breasts, pecorino, basil leaves, grana padano, olive oil
cooking.nytimes.com
The beauty of this quick, simple soup recipe is in its layers of bright and carefully balanced acidity Golden beets, puréed with buttermilk and lemon juice, have a sweet, gentle twang; Erin French, a chef from Freedom, Me., takes things even further, garnishing each bowl with fresh herbs, finely chopped shallots macerated in rice wine vinegar, and dollops of sour cream Serve this soup as a side or with crusty, garlic-rubbed grilled bread to make it a meal.
The beauty of this quick, simple soup recipe is in its layers of bright and carefully balanced acidity Golden beets, puréed with buttermilk and lemon juice, have a sweet, gentle twang; Erin French, a chef from Freedom, Me., takes things even further, garnishing each bowl with fresh herbs, finely chopped shallots macerated in rice wine vinegar, and dollops of sour cream Serve this soup as a side or with crusty, garlic-rubbed grilled bread to make it a meal.
Ingredients:
shallots, wine vinegar, olive oil, golden beets, salt plus, buttermilk, lemon, sour cream