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This hearty soup with onion, carrot, potato, and cabbage is quick and simple to prepare.
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Spice up a cold winter night with a creamy, chipotle sweet potato soup topped with sour cream and cilantro.
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When the weather is chilly and I want a hot bowl of soup but don't want to do anything complicated, this is the trick!
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A drizzle of balsamic vinaigrette brightens the rich flavors of this slow-cooker lentil soup with fresh thyme.
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This Southwest-inspired chicken soup is loaded with black beans, tomatoes, jalapeno peppers, and corn and cooked in a slow cooker for an easy weeknight dinner.
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Use potatoes, onions, and chicken bouillon to make a nourishing potato soup in minutes. Flavored cream cheese is the secret ingredient; it makes the soup creamy and flavorful.
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This recipe is by Trish Hall and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Quick Chick and Noodle Soup Recipe from Food Network
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This recipe uses a lot of ingredients common in Thai cooking to make a delicious and spicy soup featuring shrimp and shiitake mushrooms in a coconut milk flavored broth.
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This is a traditional Mexican beef and vegetable soup seasoned with cumin, cilantro and lime.
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This creamy, homemade soup puts the canned stuff to shame.
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This is especially good on a cold winter night along with hot rolls.