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Chicken wings are marinated in a brown sugar-mustard sauce and baked into a crowd-pleasing appetizer.
Chicken wings are marinated in a brown sugar-mustard sauce and baked into a crowd-pleasing appetizer.
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Get Drink Slingers Rootbeer Recipe from Food Network
Get Drink Slingers Rootbeer Recipe from Food Network
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Originally of Pennsylvania Dutch origin, scrapple was made from the bits and pieces of the pig not suited for anything else! This streamlined recipe takes only minutes to prepare ... perfect for making the night before. Serve topped with choice of warmed syrup.
Originally of Pennsylvania Dutch origin, scrapple was made from the bits and pieces of the pig not suited for anything else! This streamlined recipe takes only minutes to prepare ... perfect for making the night before. Serve topped with choice of warmed syrup.
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Get Melted Ice Cream Cake Recipe from Food Network
Get Melted Ice Cream Cake Recipe from Food Network
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This Tunisian and Israeli dish is like a Mediterranean version of huevos rancheros. Fried eggs simmer in a sauce of tomatoes, onions, colorful bell peppers, chile peppers, and spices.
This Tunisian and Israeli dish is like a Mediterranean version of huevos rancheros. Fried eggs simmer in a sauce of tomatoes, onions, colorful bell peppers, chile peppers, and spices.
Ingredients:
olive oil, onion, bell peppers, cloves, tomatoes, cumin, paprika, salt, chile pepper, eggs
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Get Asparagus with Grilled Melon Salad Recipe from Food Network
Get Asparagus with Grilled Melon Salad Recipe from Food Network
Ingredients:
cantaloupe, olive oil, cherry tomatoes, mint, lime juice, chile, butter, thyme leaves, asparagus
cooking.nytimes.com
Sweet crab meat and even sweeter sugar snap peas are a lovely match in this green-flecked springtime pasta Don’t overlook the final garnish of olive oil, lemon juice, black pepper and flaky sea salt – it really brings out the saline flavor of the crab Try replacing the mint with basil or chives, or even with tender pea shoots, which will increase the pea quotient in a delightful way.
Sweet crab meat and even sweeter sugar snap peas are a lovely match in this green-flecked springtime pasta Don’t overlook the final garnish of olive oil, lemon juice, black pepper and flaky sea salt – it really brings out the saline flavor of the crab Try replacing the mint with basil or chives, or even with tender pea shoots, which will increase the pea quotient in a delightful way.
Ingredients:
spaghetti, butter, sugar snap peas, scallions, chile, lemon, crab meat, mint leaves, juice
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Get Red Lentil Soup Recipe from Food Network
Get Red Lentil Soup Recipe from Food Network
Ingredients:
lentils, cloves, serrano chile, ginger, onion, tomato, canola oil, cumin seeds, paprika, turmeric
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A popular and classic primo of the Amalfi Coast, this dish can be found on menus throughout the region in countless different versions.
A popular and classic primo of the Amalfi Coast, this dish can be found on menus throughout the region in countless different versions.
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Get Dewey's Albuquerque Coleslaw Recipe from Food Network
Get Dewey's Albuquerque Coleslaw Recipe from Food Network
Ingredients:
coleslaw mix, olive oil, green chile, sugar, juice, green chiles, cilantro, sweet onion
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Baked rice with cheese, diced chiles, cilantro, corn, and sour cream. Would be great served with green enchiladas!
Baked rice with cheese, diced chiles, cilantro, corn, and sour cream. Would be great served with green enchiladas!
Ingredients:
white rice, chicken broth, sour cream, chile peppers, monterey jack, kernel corn, cilantro
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A garlic and ginger rub sets the stage for a spicy, homemade cilantro chutney to serve over chicken baked in a divine cashew cream. Definitely worth the work!
A garlic and ginger rub sets the stage for a spicy, homemade cilantro chutney to serve over chicken baked in a divine cashew cream. Definitely worth the work!
Ingredients:
chicken, ginger, garlic, cilantro, cumin, jalapeno chile, lemon juice, cashews, heavy whipping cream