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These overnight oats with cocoa, cinnamon, and milk are topped with baking chips, a drizzle of honey, and sliced fruit or nuts and dried fruit.
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This recipe is by Frank Bruni and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
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This is a wonderful autumn cookie and especially tasty at Thanksgiving served warm.
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Get PB Oatmeal-Chocolate Chip Cookies Recipe from Food Network
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A rich moist chocolate cake, made easily in the slow cooker.
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If love is the message, say it with chocolate...or edible gold dust, as is called for in this amazingly easy yet spectacular indulgence. Use the best quality chocolate you can find, and have the truffles at room temperature before dipping.
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The whole family will love these no-bake chocolate chip cashew date bars as a grab-and-go snack; just blend ingredients and chill to set.
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A layer of moist cake forms over soft pudding as this chocolate dessert bakes. Serve hot with a big scoop of vanilla ice cream.
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This easy dessert is like a giant chocolate chip walnut cookie in cake form, perfect for picnics, potlucks, or kids' birthday parties.
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If you like chocolate mint brownies, try these for a special treat.
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Salted caramel with a snappy chocolate coating and a fancy salt garnish.
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The shredded zucchini makes this cake really moist. Whenever zucchini is in season, I shred, measure and freeze it in 2 cup amounts for this favorite recipe...