Search Results (9,108 found)
www.allrecipes.com
This is a great Chocolate Fondant recipe. Pour over the top of cakes or petits fours to make a perfectly smooth and glossy surface. Excess fondant can be stored, tightly covered, in refrigerator for weeks. Reheat to use again.
This is a great Chocolate Fondant recipe. Pour over the top of cakes or petits fours to make a perfectly smooth and glossy surface. Excess fondant can be stored, tightly covered, in refrigerator for weeks. Reheat to use again.
www.allrecipes.com
Cut a head of cabbage into slices, brush with olive oil, season with salt and pepper, and roast until tender to make this delicious roasted cabbage dish.
Cut a head of cabbage into slices, brush with olive oil, season with salt and pepper, and roast until tender to make this delicious roasted cabbage dish.
www.simplyrecipes.com
Here's how to cook potatoes in the pressure cooker! Make a big batch and use them all week long to make potato salad, breakfast skillets, and roasted potatoes for dinner.
Here's how to cook potatoes in the pressure cooker! Make a big batch and use them all week long to make potato salad, breakfast skillets, and roasted potatoes for dinner.
www.allrecipes.com
Strawberry jam, cooked in the microwave, is a quick and easy method of making homemade jam.
Strawberry jam, cooked in the microwave, is a quick and easy method of making homemade jam.
Ingredients:
strawberries, sugar
www.foodnetwork.com
Get Waka Waka Salad Recipe from Food Network
Get Waka Waka Salad Recipe from Food Network
Ingredients:
canola oil, red wine vinegar, garlic, ginger, napa cabbage, cabbage, green cabbage, red onions, carrots, cilantro leaves, noodle, spanish peanuts
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Get Rustic Vegetable and Polenta Soup Recipe from Food Network
Get Rustic Vegetable and Polenta Soup Recipe from Food Network
Ingredients:
olive oil, carrots, onion, parsley, thyme, cloves, plum tomatoes, zucchini, chicken broth, butter
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Get Lamb Kabobs Recipe from Food Network
Get Lamb Kabobs Recipe from Food Network
Ingredients:
lemon, red wine, onion, garlic, mint, rosemary, salt, black pepper, lamb, porcini mushrooms, pearl onions, yellow peppers, cherry tomatoes
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Toss together tender chicken morsels with spaghetti, a rainbow of bell peppers, loads of garlic, a little onion and creamy Alfredo sauce, and you get Chicken Scampi right in your own home.
Toss together tender chicken morsels with spaghetti, a rainbow of bell peppers, loads of garlic, a little onion and creamy Alfredo sauce, and you get Chicken Scampi right in your own home.
Ingredients:
chicken tenders, flour, olive oil, spaghetti, green bell pepper, red bell pepper, bell peppers, onion, garlic, alfredo sauce, parsley
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Hash makes a fast brunch or even light supper dish. This variation is made with pulled rotisserie chicken, onion, bell pepper, and plenty of potatoes, and is seasoned with fresh cilantro, chili powder, ketchup, and Dijon mustard.
Hash makes a fast brunch or even light supper dish. This variation is made with pulled rotisserie chicken, onion, bell pepper, and plenty of potatoes, and is seasoned with fresh cilantro, chili powder, ketchup, and Dijon mustard.
Ingredients:
vegetable, onion, bell pepper, rotisserie chicken, potatoes, ketchup, dijon mustard, chili powder, cilantro, water
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Get Pork with Squash and Apples Recipe from Food Network
Get Pork with Squash and Apples Recipe from Food Network
Ingredients:
nutmeg, garlic, sage, pork tenderloins, butternut squash, apples, red onion, honey mustard, rosemary, butter
cooking.nytimes.com
This recipe is by Robert Farrar Capon and takes 25 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Robert Farrar Capon and takes 25 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
tofu, peanut oil, garlic, sauce, water, bok choy, sherry, sugar, cornstarch, oyster sauce, scallions
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This healthy zucchini salad recipe is easy to customize according to your tastes or to use up what vegetables you might have on hand.
This healthy zucchini salad recipe is easy to customize according to your tastes or to use up what vegetables you might have on hand.
Ingredients:
zucchini, red bell pepper, green bell pepper, onion, celery, worcestershire sauce, romano cheese, garlic, parsley, marjoram, salt