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Doughnut is popular sweet pastry which is either deep fried or baked. It’s made with lots of variation for centuries. Is a typical English food known world wide...
Doughnut is popular sweet pastry which is either deep fried or baked. It’s made with lots of variation for centuries. Is a typical English food known world wide...
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Get Michael Chiarello's Babyback Ribs with Espresso Barbecue Sauce Recipe from Food Network
Get Michael Chiarello's Babyback Ribs with Espresso Barbecue Sauce Recipe from Food Network
www.allrecipes.com
Impress your guests with this banana flan cake: spice cake on the bottom and flan on the top with caramel topping oozing down the sides.
Impress your guests with this banana flan cake: spice cake on the bottom and flan on the top with caramel topping oozing down the sides.
Ingredients:
cake mix, eggs, vegetable oil, water, banana, almond extract, condensed milk, evaporated milk, milk, cream cheese
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This is a cupcake that smells as good as it tastes. It's an old Polish recipe from some of the best bakers in Milwaukee!
This is a cupcake that smells as good as it tastes. It's an old Polish recipe from some of the best bakers in Milwaukee!
Ingredients:
flour, baking soda, salt, cinnamon, nutmeg, shortening, sugar, eggs, vanilla, buttermilk, bananas, apples
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These chocolate chip banana cookies are sturdy little treats thanks to the whole wheat flour and oats. They will vanish almost instantly!
These chocolate chip banana cookies are sturdy little treats thanks to the whole wheat flour and oats. They will vanish almost instantly!
Ingredients:
walnuts, flour, whole wheat flour, salt, baking soda, butter, brown sugar, sugar, egg, vanilla, banana, rolled oats, chocolate chips
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This is a yeasted bread machine recipe with buttermilk and lots of oats for fiber and great taste.
This is a yeasted bread machine recipe with buttermilk and lots of oats for fiber and great taste.
Ingredients:
oats, water, egg, vegetable oil, bananas, brown sugar, salt, buttermilk, flour, yeast, walnuts
cooking.nytimes.com
A cousin to pimento cheese but without those potentially child-deflecting red peppers, this cream cheese based dip is mild and slightly sweet from a splash of fresh orange juice Pack it in a lunchbox with celery and crackers for your kids Or, zip it up with a dash or two of Tabasco and some mashed garlic, spoon it into a bowl surrounded by good potato chips and serve it with cocktails to the adults
A cousin to pimento cheese but without those potentially child-deflecting red peppers, this cream cheese based dip is mild and slightly sweet from a splash of fresh orange juice Pack it in a lunchbox with celery and crackers for your kids Or, zip it up with a dash or two of Tabasco and some mashed garlic, spoon it into a bowl surrounded by good potato chips and serve it with cocktails to the adults
www.allrecipes.com
Butternut squash casserole with sauteed apples and a pecan streusel topping is a crowd-pleasing side dish for Thanksgiving.
Butternut squash casserole with sauteed apples and a pecan streusel topping is a crowd-pleasing side dish for Thanksgiving.
Ingredients:
butternut squash, butter, brown sugar, salt, black pepper, apples, sugar, flour, rolled oats, cinnamon, pecans
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The savory flavors of mushrooms and bacon make this cream of asparagus soup a warm starter course for a meal.
The savory flavors of mushrooms and bacon make this cream of asparagus soup a warm starter course for a meal.
Ingredients:
bacon, bacon drippings, butter, celery, onion, flour, chicken broth, potato, asparagus, mushrooms, half and half
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With Italian sausage, gnocchi, spinach, and tomatoes in a rich creamy broth makes a hearty, warming one-pot meal.
With Italian sausage, gnocchi, spinach, and tomatoes in a rich creamy broth makes a hearty, warming one-pot meal.
Ingredients:
italian sausage, butter, yellow onion, garlic, flour, heavy cream, chicken broth, spinach, tomatoes, potato gnocchi, parmesan cheese
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Dolma is my all-time favorite Mediterranean dish! This recipe comes from my mother's-mother's family and has never been written down until a year ago. After forty-five minutes of translation and talk between my mother and grandmother, I finally have it down in print!
Dolma is my all-time favorite Mediterranean dish! This recipe comes from my mother's-mother's family and has never been written down until a year ago. After forty-five minutes of translation and talk between my mother and grandmother, I finally have it down in print!
Ingredients:
white rice, parsley, beef, allspice, black pepper, curry powder, grape, vegetable oil, potato, tomato sauce, water