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Crunchy cabbage slaw with apples, peppers, and carrots.
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Chicken breasts marinate overnight in orange juice, soy sauce, and lemon/lime carbonated soda. These are then grilled, cut into strips and mixed with lettuce, tomatoes, and mozzarella, and a tasty garlic infused lemon and oil dressing.
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Does this cake catch your eye? It is not only beautiful, but melts in your mouth it is so moist! It's a must try for any apple lover, I have done several variations, such as adding raisins, mango, and even bananas, and they have all come out great! Just play around with the recipe, adding your favorites, and it's sure to be a hit with your family!
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Coconut cream pie can assume all kinds of variations, with coconut extracts or coconut cream added to enhance the flavor My mother’s version, which I grew up eating, is a more subtle, custardy version, with a balance of coconut and vanilla It uses an old-fashioned technique called scalding, popular in the days before milk was pasteurized
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Get Mushroom Risotto with Peas Recipe from Food Network
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Get Double-Chocolate Glazed Doughnuts Recipe from Food Network
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Get Everything Cookies Recipe from Food Network
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Get Mini Chocolate-Meringue Cupcakes Recipe from Food Network
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This moist quick bread is great as a snack anytime,easy to make and very tasty.I always have a lot of zucchini in the garden so to use them up I bake up a few...
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This traditional three bean salad tosses green beans, wax beans, and kidney beans together with a warm vinaigrette dressing and is marinated overnight for maximum flavor.
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My husband loves strawberry shortcake and insists I make it all the time. He recently became borderline diabetic so I've decided to try and make it more healthy...
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Anyone can make this simple ground beef stroganoff for a hearty weeknight dinner that borrows flavors of cream of mushroom and celery soups.