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Another comfort food. Open face sloppy Joes on a great slice of corn bread (with a few additions) and a side of coleslaw. It has a bit of a Mexican flare but...
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Get Baked Nachos with Roasted Sweet Potatoes Recipe from Food Network
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Get Bruschetta Recipe from Food Network
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This salad is the perfect accompaniment to heavier Southwestern and Mexican cuisine.
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This is a traditional South American chocolate drink, but to market it well I made it hot chocolate, even though in the old days South Americans didn't drink it hot. The recipe uses chili powder, and I used red bell pepper to match the sweetness of the chocolate. This is a good way to bring an old recipe into today.
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Get Pan Roasted Mediteranean Sea Bass Recipe from Food Network
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The beloved sundae has ingredients we'd normally put on oatmeal: banana, walnuts, and chocolate chips. Oh, and sprinkles, which we're always looking for an excuse to eat for breakfast.
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This easy one-pan meal of baked chicken thighs, potatoes, cherry tomatoes, and pesto will please the whole family.
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Cilantro and cayenne give this classic guacamole a tasty kick. Serve it smooth or chunky.
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Get Ally's Eggplant Parmesan Recipe from Food Network
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These tacos are made with Spam® and topped with your favorite taco fixings.
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Get Cavatelli al Sugo di Pollo Recipe from Food Network