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As implied by the title, this salsa recipe has the surprise addition of dill pickle flavor through addition of diced pickle and pickle 'juice.'
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Savory lamb meat and vegetables simmer for hours with split peas to create a thick and very flavorful stew.
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Tomatillos are a colorful addition to everyone's favorite Mexican-inspired dip.
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With red kidney beans, rice, cheese and plenty of spices, this recipe makes a nice version of a classic dish. It can be served as a main dish, and is quite good when accompanied by a salad and some crusty bread.
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Red potatoes cooked with bacon, onions and celery.
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Tired of the same old garden salad? Mix it up with these delicious vegetables instead.
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Canned chickpeas help you create this delicious, restaurant-quality, falafel dish in just 30 minutes.
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Beef short ribs with lots of black pepper, red wine, and fresh herbs is rich, flavorful, and fork tender when braised for hours over low heat.
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This spicy baked dip tastes just like hot chicken wings, but without the mess. It is very addicting, and is perfect for football and tailgating season. Serve with tortilla chips. I take this whenever I have to bring a dish and am always asked for the recipe.