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Impress your guests with crispy home-made egg rolls filled with freshly shredded cabbage, carrots and, of course, ground pork.
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The sweet and spicy sauce for these delicious party barbecue meatballs will have your guests coming back for more. And cleanup is easy when you bake the meatballs on Reynolds Wrap® Non-Stick Aluminum Foil.
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Get Giant Pig-in-a-Blanket Recipe from Food Network
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Sausage, broccoli, cheese, and eggs are baked into a hearty casserole.
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Slices of roasted pork loin and ham are layered with mustard, pickles, and Swiss cheese in a hoagie roll. The sandwiches are then grilled in butter until golden brown.
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This is just like you would get at a Cantonese Chinese restaurant. Ground pork, shrimp, and egg are stir-fried in a fragrant sauce.
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Baked barbeque beans and ground beef with a crust. This pie is perfect for any occasion.
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Comforting, hearty, meaty, and savory, this three-bean hot dish is perfect for potlucks, and it's easy to keep warm in the slow cooker.
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Get Dragonfly Stir-Fry Rice Recipe from Food Network
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Balls of ham baked with a delicious mustard sauce.
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Use ground pork sausage in your zucchini soup with tomatoes, onion, and celery for extra savory flavor.
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Serve pork roast beast on Halloween night for a filling meal before a night of candy-eating.