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Years ago a friend gave me her black-eyed pea recipe that was not your usual black-eyed peas. She called them Cottoneyed Peas. It was a spicy and warm welcome into the New Year. I now get requests for it all the time. You can make it as spicy as you like or, if you don't like spicy, use the peas without jalapeno.
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Green tomatillo salsa is really easy to make with the addition of green tomatoes, cilantro, and garlic powder! This is great, green salsa that everyone asks me to make. I have made it several times and just recently had the best batch ever!
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i used to hate tomato ANYTHING, then i saw a campbells tomato soup commercial which featured grilled cheese! i couldnt go out and buy any soup, so i decided to...
Ingredients: tomato sauce, tomatoes, water, milk
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This may look like a lot of ingredients, but it's really quick and easy... and so beautiful and tasty at the same time!
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Get Thai Holy Basil Chicken: Pud Ga-Prao Gai Sap Recipe from Food Network
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Cooked rice and sausage are baked with picante sauce, sour cream, and cheese in this filling casserole.
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This robust rice is the perfect side dish to serve with any meat, or with vegetables. Long-grain white rice is baked with beef broth, French onion soup, butter, Worcestershire sauce, and basil.
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A silky garbanzo bean puree lends body to this vegan-friendly gravy.
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Fragrant, savory sesame is a beautiful complement to the crisp, peppery watercress in this salad.
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Yellow squash and zucchini are simmered with onion, tomatoes and green chile peppers.
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This Bolognese-style red pasta sauce is a crowd-pleaser, takes next to no effort, and can be made with fresh or dried herbs.