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Get Grilled Radicchio with Honey and Pickled Shallots Recipe from Food Network
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It's easy to overcook chicken breasts by traditional methods. This one is real easy, small amount of ingredients, and you pretty much just let the thing poach...
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Adult pitcher cocktails don't have to be overly sweet or brightly colored; this mint tea pairs a bright citrus flavor with a light rum kick.
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This simple, light, and refreshing salsa features watermelon, pineapple, and orange juice. Serve with tortilla chips.
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A great and simple punch for any occasion, made with pink lemonade and wine. Not too sweet.
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Combining the Sephardic and Ashkenazic cultures proves quite agreeable in this Passover dish.
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Get Angel Food Cake and Berry Trifle Recipe from Food Network
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Fruity, creamy cake that keeps them coming back for "just one more little piece"!
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Get The Idol Recipe from Food Network
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These are the easiest hamantashen I've ever made! They are a bit sweet, roll out easily and are consumed quickly! My kids don't want to give them to their friends! Traditional fillings are prune and poppy seed. You can use any canned pie filling, whole fruit jelly, chocolate chips, or any type filling your family likes! Be creative with these- we put mini chocolate chips in the dough!
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Sandra Lee says cooking for Halloween doesn't have to be a frightening experience!
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Get Citrus Slaw Recipe from Food Network