Search Results (6,995 found)
www.allrecipes.com
Those big, soft pretzels rolled in coarse salt are yours to bake at home with basic bread ingredients you probably already have in your pantry.
Those big, soft pretzels rolled in coarse salt are yours to bake at home with basic bread ingredients you probably already have in your pantry.
www.allrecipes.com
Layers of cooked shredded pork sirloin roast, bread cubes, green chiles, goat cheese, and fresh sage are baked in an egg-milk base for this hearty brunch or main dish casserole.
Layers of cooked shredded pork sirloin roast, bread cubes, green chiles, goat cheese, and fresh sage are baked in an egg-milk base for this hearty brunch or main dish casserole.
www.delish.com
Loaded with the good stuff.
Loaded with the good stuff.
Ingredients:
pickles, bread crumbs, butter, garlic powder, cayenne pepper, flour, eggs, bacon, cheddar, chives
www.chowhound.com
A recipe for miniature French ham and cheese sandwiches that are toasted and topped with fried quail eggs, to make a stunning appetizer.
A recipe for miniature French ham and cheese sandwiches that are toasted and topped with fried quail eggs, to make a stunning appetizer.
www.allrecipes.com
Great Greek-style chicken pitas, seasoned with oregano and lemon pepper, served with homemade yogurt sauce.
Great Greek-style chicken pitas, seasoned with oregano and lemon pepper, served with homemade yogurt sauce.
Ingredients:
onion, cloves, chicken breast, lemon pepper, oregano, allspice, yogurt, sour cream, cucumber, bread
www.delish.com
Homey, comforting, and gluten free, these pancakes are sure to please your family and guests.
Homey, comforting, and gluten free, these pancakes are sure to please your family and guests.
Ingredients:
bread, sugar, baking powder, baking soda, salt, xanthan gum, buttermilk, butter, egg, vanilla
cooking.nytimes.com
Crepes make delicious, easy finger foods Cut them in half, top with a filling, then fold them in half and again in half, so they’re like little coronets These thin pancakes are easy to make in today’s heavy nonstick crepe pans
Crepes make delicious, easy finger foods Cut them in half, top with a filling, then fold them in half and again in half, so they’re like little coronets These thin pancakes are easy to make in today’s heavy nonstick crepe pans
Ingredients:
eggs, milk, water, canola oil, salt, whole wheat flour, flour, tarragon parsley, cottage cheese, goat cheese, yogurt
cooking.nytimes.com
A galette is a free-form pie, more rustic than a tart, that is baked directly on a sheet pan or baking stone Although they’re usually made with classic buttery pie dough or puff pastry, I’ve developed this yeasted dough recipe, which is delicate and tasty but not too rich The yield is enough for two galettes, but has only 60 grams of butter (about four tablespoons)
A galette is a free-form pie, more rustic than a tart, that is baked directly on a sheet pan or baking stone Although they’re usually made with classic buttery pie dough or puff pastry, I’ve developed this yeasted dough recipe, which is delicate and tasty but not too rich The yield is enough for two galettes, but has only 60 grams of butter (about four tablespoons)
cooking.nytimes.com
This is a dramatic dish, like a molded eggplant parmesan inside a double crust It makes a great vegetarian dinner party main dish.
This is a dramatic dish, like a molded eggplant parmesan inside a double crust It makes a great vegetarian dinner party main dish.
www.delish.com
Streep's Valentine's Day treats are made with honey, almonds, and whole wheat flour.
Streep's Valentine's Day treats are made with honey, almonds, and whole wheat flour.
www.foodnetwork.com
Get Italian Tortilla Pizza Recipe from Food Network
Get Italian Tortilla Pizza Recipe from Food Network
www.allrecipes.com
Make your own personalized instant oatmeal packets for a quick and hearty ready-made breakfast. The kids can help make the packets, and eat them too!
Make your own personalized instant oatmeal packets for a quick and hearty ready-made breakfast. The kids can help make the packets, and eat them too!