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Chicken breast is pan-fried in a thick, spicy tomato sauce in this pared-down recipe for Kadai chicken that uses only 4 ingredients.
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The simplicity of this versatile dish is amazing--just sprinkle with garlic salt and brown sugar and bake. Serves up beautifully hot, cold or at room temperature.
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Marinated grilled chicken piled into warm tortillas and topped with bold cheese sauce, Pace® Chunky Salsa, green onions and buttery avocado. Colorful, delicious and distinctive!
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Get Honey Chicken Recipe from Food Network
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A whole chicken is cut up and sauteed in bacon grease and simmered with garlic, mushrooms, red wine, brown sugar and balsamic vinegar. Serve over linguini, or your favorite pasta for a dish you'll be proud to serve.
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Get Chicken Piccata Recipe from Food Network
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Get Chicken Shawarma Recipe from Food Network
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Get Lemon Chicken Recipe from Food Network
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Get Chicken Quenelles Recipe from Food Network
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Get Mediterranean Chicken Recipe from Food Network
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Get BBQ Chicken Recipe from Food Network