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This simple marinade is made from ingredients many people have on hand (vegetable oil, soy sauce, Worcestershire sauce, wine vinegar, lemon juice, and seasonings), and can be prepared in minutes.
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Get Sweet and Sour Chorizo Recipe from Food Network
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This tangy mousse is a deliciously light, creamy, and elegant dessert. It's made with sweetened whipped cream, fresh lemon juice, and white wine and served in parfait glasses.
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A red wine and fresh rosemary sauce compliments a perfectly pan-seared t-bone in this romantic dinner for two.
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This salad has the perfect coleslaw taste. Very, very creamy with a bit of sweet/tartness stirred in. Everything is stirred into one bowl, and then chilled before serving. Makes six generous servings.
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Get Chicken Tostadas Recipe from Food Network
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Fresh green beans are roasted and then drizzled with a homemade dill vinaigrette in this simple and tasty recipe.
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Typical Italian risotto as the tradition of my city wants it. Directly from Milano I send you this wonderful recipe!
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Fondue is a fun and informal way to gather friends and family together. Consider offering some fresh vegetables such as sliced peppers and halved mushrooms in addition to the chunks of French bread.
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A simple coleslaw without mayonnaise marinates in a sweet and tangy dressing and is served cold. It's easy to make because you use a bag of shredded cabbage. Chill overnight for the best flavor.
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Get Pan-Seared Pork Tenderloin with Rosemary Balsamic and Orange Sauce Recipe from Food Network