Search Results (7,615 found)
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Potatoes, carrots, onion, and gravy complement this magnificent pot roast.
Potatoes, carrots, onion, and gravy complement this magnificent pot roast.
Ingredients:
chuck roast, water, ketchup, chili powder, sugar, salt, potatoes, onion, carrots, flour
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These are easy, no-bake cookies of peanut butter, chocolate chips, butterscotch chips and shoestring potatoes.
These are easy, no-bake cookies of peanut butter, chocolate chips, butterscotch chips and shoestring potatoes.
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Spicy mustard greens, chile sauce, and cornichons liven up this potato salad.
Spicy mustard greens, chile sauce, and cornichons liven up this potato salad.
Ingredients:
yukon gold, cloves, mayonnaise, white wine vinegar, olive oil, sambal oelek, cornichons, mustard greens
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Delicious Italian plum dumplings in a yummy brown sugar sauce are a family favorite. This recipe came from Istria, in the former Yugoslavia.
Delicious Italian plum dumplings in a yummy brown sugar sauce are a family favorite. This recipe came from Istria, in the former Yugoslavia.
Ingredients:
sugar, potatoes, flour, baking powder, salt, egg yolks, shortening, butter, brown sugar, bread crumbs
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Eggs, sausage, red bell pepper, and cheese are baked in hash brown potato 'cups' for a delicious breakfast that will feed a crowd.
Eggs, sausage, red bell pepper, and cheese are baked in hash brown potato 'cups' for a delicious breakfast that will feed a crowd.
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Get New England Clam Chowder Recipe from Food Network
Get New England Clam Chowder Recipe from Food Network
Ingredients:
vegetable oil, onions, celery, bay leaves, black pepper, clams, potatoes, white wine, parsley, clam, heavy cream, milk, butter, flour
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Prepared mayonnaise, ketchup, pickle relish, and lemon juice are blended together for this super-easy version of Thousand Island dressing.
Prepared mayonnaise, ketchup, pickle relish, and lemon juice are blended together for this super-easy version of Thousand Island dressing.
cooking.nytimes.com
This recipe is by Jim Meehan. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Jim Meehan. Tell us what you think of it at The New York Times - Dining - Food.
www.chowhound.com
A riff on the Negroni from San Francisco’s Salt House.
A riff on the Negroni from San Francisco’s Salt House.
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Get Basil Pesto Pizza Recipe from Food Network
Get Basil Pesto Pizza Recipe from Food Network
Ingredients:
olive oil, sweet onions, walnuts, parmesan, lemon juice, cloves, basil, spinach, olives, balsamic vinegar, pizza crusts, tomatoes
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This crab boil delivers a full meal of Dungeness crabs, corn on the cob, andouille sausage, and potatoes for four in a single pot.
This crab boil delivers a full meal of Dungeness crabs, corn on the cob, andouille sausage, and potatoes for four in a single pot.
www.allrecipes.com
This hearty potato, sausage, and sauerkraut casserole will keep you warm on Autumn evenings.
This hearty potato, sausage, and sauerkraut casserole will keep you warm on Autumn evenings.