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Get Three-Cheese Crescents Recipe from Food Network
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A dense, rich cake made with dates and walnuts, similar to a fruitcake.
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Silver-dollar latkes flavored with thyme, onion, and pepper.
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Red velvet brownies are topped with a decadent, swirled cream cheese frosting for outstanding results.
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This Southern delicacy contains no cheese, but a buttery filling with a hint of cheese-like curd adds color and luscious flavor.
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This recipe is for use with a cookie press. Wonderfully soft and more flavorful than the average spritz cookie.
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Delicious meat and veggie dumplings combine beef, cabbage, carrot, and onions. Just boil them in water, and serve hot with soy sauce, or add them to a soup.
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Bursting with juicy beef and tender rice: the best stuffed peppers around. The addition of sour cream is part of the pleasure.
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Loaded with sautéed jalapeños and onions, Swiss cheese, and sliced avocado.
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Chef John's recipe for potato pancakes topped with seared scallops and roasted red peppers is great as an appetizer or main dish!
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This Italian-style meatloaf is stuffed with mozzarella cheese for a wonderfully hearty weeknight dinner.
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This is a recipe my mom used to make ahead of time, and bring on boat trips. It's unusual and very, very good. The filling is nice and creamy, and the pastry is rich and tangy.