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This Indian-inspired smoothie is creamy like a milkshake, sweet, smooth, and doesn't use sugar! It's great as a snack, and is the perfect compliment to all of my favorite Indian recipes.
Ingredients: yogurt, ice, nonfat milk, cardamom
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Cucumber slices are tossed with a creamy dressing.
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A basic recipe for rolled baking powder biscuits. They're easy and go with almost anything!
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Fiber-packed with oats and wheat germ, this wheat bread is honey-sweetened, chewy and very satisfying.
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Macaroni and cheese made from scratch with onion, cheddar cheese and dry mustard.
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Impress your guests with a new tradition of homemade potato dinner rolls at your next dinner party.
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Get Oat and Chia Seed Pancakes with Mango, Pineapple and Kiwi Recipe from Food Network
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Michael Zee's recipe for a dutch puff pancake from his book SymmetryBreakfast: 100 Recipes for the Loving Cook.
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These are dense and chewy and not too sweet. Be careful not to over beat egg whites and use shredded unsweetened coconut, not the kind that's ground.
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This fruitcake recipe is very easy to make through use of prepared mincemeat and mixed candied fruit for a quick Christmas-time classic.
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Restaurant-style potatoes au gratin are baked with heavy cream and topped with Cheddar cheese.
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The batter for these tender and crunchy yeasted waffles is mixed the night before you make them, giving them a delicious tangy flavor.