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Get Lemon Sponge Cake with Glazed Strawberries Recipe from Food Network
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A crumble made with a cinnamon-flavored rolled oats topping, apples, peaches, plums, and strawberries is an easy summer dessert.
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This is a marvelous apple tart that can be made in a pie plate or tart pan if you have one. A frangipane filling really brings together the flavors of fall, and the apples create a beautiful design.
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Get Low-Fat Raspberry-Corn Muffins Recipe from Food Network
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Get Kids Can Make: Baked Tofu Tenders Recipe from Food Network
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Luscious summer stone fruit and rich, buttery hazelnuts are a perfect pair in this elegant tart.
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Get Oatmeal Crusted Pork Loin Recipe from Food Network
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Get Orange Flower Cupcakes Recipe from Food Network
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Get Apple-Bread Pudding Cake Recipe from Food Network
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My mother first made these for me and now I made them all the time - incredibly delicious! Serve as a main course, an appetizer.. doesn't matter, they always taste great!
cooking.nytimes.com
This recipe is by Christine Muhlke and takes 2 hours 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.