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This recipe makes a wonderfully light and fluffy biscuit. A great way to use up those leftover mashed sweet potatoes. Makes a delicious sandwich with a slice ham, or simply topped with butter.
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These cookies are crumblier, crisper and more buttery in flavor than the typical cookie made with high-fat sweet cream butter Which is exactly why you should make them.
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Crisp and addictive, these sea salt and pepper potato chips are simple to make and even easier to eat!
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An enormous step up from the usual fast-food breakfast sandwich, this fluffy biscuit is topped with eggs, cheese, country ham, and jam. If this isn't a good way to start off the day, what is?
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Classic potato salad gets an update with sour cream and red wine vinegar.
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It's a cookie made out of two different kinds of cookies. How meta.
Ingredients: butter, egg, banana, baking soda, flour, oreos
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Lemon syrup poured over this blueberry zucchini cake makes it so moist you won't even notice it's made with fat-free yogurt and no eggs.
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Use leftover sweet potatoes a second time in these biscuits.
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If you love dunking pizza crust in ranch, this ranch roux is for you.
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Get Oven Baked Onion Rings Recipe from Food Network
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This luscious apple pie stands tall among its competitors. A mixture of potato starch, sugar, cinnamon, and freshly ground nutmeg seasons the apples and keeps their juices stabilized.