Search Results (6,643 found)
www.allrecipes.com
Flour tortillas are baked until crisp then drizzled with caramel and chocolate.
Flour tortillas are baked until crisp then drizzled with caramel and chocolate.
www.allrecipes.com
Chocolate cookies coated in confectioners' sugar...very good!
Chocolate cookies coated in confectioners' sugar...very good!
Ingredients:
cocoa, sugar, vegetable oil, eggs, vanilla, flour, baking powder, salt, confectioners sugar
www.delish.com
The best way to enjoy candy canes this year.
The best way to enjoy candy canes this year.
www.delish.com
Crushed Nilla wafers, vanilla pudding, sliced banana...goodbye, we're done.
Crushed Nilla wafers, vanilla pudding, sliced banana...goodbye, we're done.
www.delish.com
Sweet, creamy Baileys joins rich brewed espresso in this smooth after-dinner cocktail.
Sweet, creamy Baileys joins rich brewed espresso in this smooth after-dinner cocktail.
Ingredients:
cocktails, alcohol, soups, chocolate, irish cream, vodka, espresso, strawberry, cappuccino, cocktail
www.delish.com
Brownies, meet s'mores. 🙏
Brownies, meet s'mores. 🙏
www.delish.com
They'll bring you back to childhood.
They'll bring you back to childhood.
www.allrecipes.com
A chewy bar crammed with chunks of white chocolate and macadamia nuts. This recipe works best if you use a high quality white chocolate.
A chewy bar crammed with chunks of white chocolate and macadamia nuts. This recipe works best if you use a high quality white chocolate.
cooking.nytimes.com
This rich, creamy confection crosses a classic, American, cornstarch-thickened chocolate pudding with a luxurious French egg-yolk-laden chocolate custard called pot de crème It has a dense, satiny texture and a fudgelike flavor from the combination of bittersweet chocolate, cocoa powder and brown sugar Make sure to serve it with either whipped cream or crème fraîche for a cool contrast; crème fraîche has the advantage of also adding tang.
This rich, creamy confection crosses a classic, American, cornstarch-thickened chocolate pudding with a luxurious French egg-yolk-laden chocolate custard called pot de crème It has a dense, satiny texture and a fudgelike flavor from the combination of bittersweet chocolate, cocoa powder and brown sugar Make sure to serve it with either whipped cream or crème fraîche for a cool contrast; crème fraîche has the advantage of also adding tang.
Ingredients:
egg, chocolate, butter, vanilla, milk, heavy cream, brown sugar, cocoa, cornstarch, salt
www.allrecipes.com
This refreshing frozen pie is made with a filling of melted marshmallows, whipped cream, creme de menthe, and creme de cacao poured in a delicious chocolate cookie crust.
This refreshing frozen pie is made with a filling of melted marshmallows, whipped cream, creme de menthe, and creme de cacao poured in a delicious chocolate cookie crust.
www.delish.com
Cookies that embrace the beauty of fall.
Cookies that embrace the beauty of fall.