Search Results (13,884 found)
www.allrecipes.com
Traditional, rich salad dressing with a tangy flavor.
www.allrecipes.com
Pressed tofu is tossed together with tomato, onion, and cilantro in an Asian-inspired vinaigrette providing a simple way of incorporating tofu into your diet. You can certainly play around with this recipe, adding whatever you like, I garnish mine with lime wedges.
www.allrecipes.com
Bake up a fresh loaf of Italian-inspired bread flavored with herbs and cheese. It's perfect for dipping in ranch or marinara sauce, or just for mopping your plate.
www.chowhound.com
Tuna salad is stuffed inside a crispy potato skin and draped with a layer of bubbly cheese.
cooking.nytimes.com
In Italy, a favorite way to serve fresh small artichokes is raw, dressed with oil and lemon It couldn’t be a simpler presentation, and it’s sensational Slice the trimmed artichokes as thinly as possible, then season and toss with fruity extra-virgin olive oil and lemon juice
www.allrecipes.com
This German recipe calls for cabbage to be browned in butter and tossed with egg noodles for a quick and hearty meal.
www.delish.com
Fresh snap peas are delicious raw.
www.simplyrecipes.com
Zesty crab salad sandwich in sourdough bread, grilled on a panini press.
www.allrecipes.com
A pretzel crust topped with a sweet cream cheese layer and a strawberry topping.
www.delish.com
When octopus is slowly simmered, it becomes delicate and tender. Tossed in a salad with potatoes and green beans, then dressed with garlic and parsley, it makes for a very lovely and satisfying dish.
www.allrecipes.com
Baby salad greens tossed with avocado, tomato, olives and pepperoncini are coated in an herb vinaigrette and sprinkled with Parmesan.