Search Results (2,834 found)
www.jubileefoodsmarket.com
This delicious frittata turns greens and beans into a complete one-skillet supper.
This delicious frittata turns greens and beans into a complete one-skillet supper.
Ingredients:
olive oil, yellow onion, clove, red pepper flake, swiss chard, salt, red wine vinegar, bean, egg, half and half, parmesan cheese
www.nebo-market.com
This delicious frittata turns greens and beans into a complete one-skillet supper.
This delicious frittata turns greens and beans into a complete one-skillet supper.
Ingredients:
olive oil, yellow onion, clove, red pepper flake, swiss chard, salt, red wine vinegar, bean, egg, half and half, parmesan cheese
nonnapias.com
Spaghetti frittata with Italian sausages, arrabiata sauce, and ricotta—perfect for a comforting meal in under 60 minutes!
Spaghetti frittata with Italian sausages, arrabiata sauce, and ricotta—perfect for a comforting meal in under 60 minutes!
amorebrand.com
Herb, sausage, and veggie frittata—delicious and easy with Amore ingredients. Perfect for gatherings!
Herb, sausage, and veggie frittata—delicious and easy with Amore ingredients. Perfect for gatherings!
Ingredients:
pepper, beefsteak tomato, egg, herb, salt, olive oil, italian sausage, garlic, spinach, parsley
simplysibodiet.com
Delightful Tomato and Leek Frittata—grain-free, low-FODMAP, and perfect for breakfast! Enjoy a savory dish with goat cheese and herbs.
Delightful Tomato and Leek Frittata—grain-free, low-FODMAP, and perfect for breakfast! Enjoy a savory dish with goat cheese and herbs.
Ingredients:
olive oil, leek, salt, black pepper, grape tomato, caper, egg white, herb, thyme, egg yolk, goat cheese
www.bettycrocker.com
This versatile and elegant frittata is great for brunch, lunch and light dinners, and can be eaten warm or at room temperature.
This versatile and elegant frittata is great for brunch, lunch and light dinners, and can be eaten warm or at room temperature.
Ingredients:
olive oil, clove, onion, potato, rosemary, thyme leafe, salt and pepper, prosciutto, egg, milk, parmesan cheese
www.mamablip.com
Experience the wholesome flavors of Tuscany with this easy, nourishing, and traditional Italian farmhouse frittata. Follow these three steps for a perfect country-style meal.
Experience the wholesome flavors of Tuscany with this easy, nourishing, and traditional Italian farmhouse frittata. Follow these three steps for a perfect country-style meal.
Ingredients:
olive oil, celery, yellow onion, carrot, parsley, tomato, egg, flour, salt, black pepper
ginsbergs.com
Ginsberg's Foods
Ginsberg's Foods
Ingredients:
seafood, olive oil, clove, yellow squash, bell pepper, red bell pepper, egg, heavy cream, basil, boursin cheese, gruyere cheese
staging.mds.culinarymedicine.org
A frittata is traditionally made in a skillet, but baking them in muffin tins are great because they are perfect for leftovers. They keep well in the fridge and freeze well, too.
A frittata is traditionally made in a skillet, but baking them in muffin tins are great because they are perfect for leftovers. They keep well in the fridge and freeze well, too.
Ingredients:
muffin, butter, olive oil, yellow onion, red bell pepper, egg, water, parmesan cheese, oregano, salt, spinach, feta cheese
tidytot.com
About this recipe Eggs are high in protein and are packed full of iron, vitamin A and folate and this frittata is the perfect dish for a meal, or to cut up into fingers for picnics or packed lunches!...
About this recipe Eggs are high in protein and are packed full of iron, vitamin A and folate and this frittata is the perfect dish for a meal, or to cut up into fingers for picnics or packed lunches!...
cookidoo.co.uk
Enjoy a vibrant Green Vegetable Frittata packed with veggies and Parmesan, perfect for a quick and delicious meal. Sign up for free to access this and over 100,000 recipes!
Enjoy a vibrant Green Vegetable Frittata packed with veggies and Parmesan, perfect for a quick and delicious meal. Sign up for free to access this and over 100,000 recipes!
Ingredients:
parmesan cheese, basil leafe, shallot, olive oil, courgette, egg, salt, black pepper, asparagu