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This non-alcoholic mojito smoothie will change your mind about green smoothies forever! Made with coconut water, kale, pineapple, mint, and lime.
This non-alcoholic mojito smoothie will change your mind about green smoothies forever! Made with coconut water, kale, pineapple, mint, and lime.
Ingredients:
coconut water, lime, limes, mint leaves, pineapple, avocado, alcohol, ginger, coconut oil
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This shot seems to be a favorite among bar patrons.
This shot seems to be a favorite among bar patrons.
www.foodnetwork.com
Get Grapefruit Margarita Recipe from Food Network
Get Grapefruit Margarita Recipe from Food Network
www.chowhound.com
Making kimchi is not about precise measurements. It's about taste. Many things can influence the final result, like the taste of the unseasoned cabbage. Some...
Making kimchi is not about precise measurements. It's about taste. Many things can influence the final result, like the taste of the unseasoned cabbage. Some...
Ingredients:
napa cabbage, salt, daikon radish, green onions, chili powder, chili pepper, cloves, pear, ginger, anchovy, sugar
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Get Black Pepper Ice Cream Sandwiches Recipe from Food Network
Get Black Pepper Ice Cream Sandwiches Recipe from Food Network
Ingredients:
flour, ginger, baking soda, cardamom, salt, black pepper, brown sugar, butter, egg, molasses, sanding sugar, cayenne pepper, crystalized ginger, vanilla ice cream
www.allrecipes.com
Skirt steak is marinated in a Chinese-inspired marinade with hoisin sauce and grills up in just minutes for Chef John's juicy and tender grilled hoisin beef.
Skirt steak is marinated in a Chinese-inspired marinade with hoisin sauce and grills up in just minutes for Chef John's juicy and tender grilled hoisin beef.
Ingredients:
skirt steak, hoisin sauce, vinegar, soy sauce, hot sauce, sesame oil, ginger, cloves, brown sugar, salt, black pepper, green onion
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A tasty twist on classic teriyaki, using flank steak instead of chicken.
A tasty twist on classic teriyaki, using flank steak instead of chicken.
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Simple and elegant, this twist on the classic Presbyterian cocktail never disappoints; choose strong ginger ale for the biggest flavor kick.
Simple and elegant, this twist on the classic Presbyterian cocktail never disappoints; choose strong ginger ale for the biggest flavor kick.
Ingredients:
scotch whiskey, ginger ale
www.allrecipes.com
Champagne is combined with black currant liqueur in this festive drink.
Champagne is combined with black currant liqueur in this festive drink.
Ingredients:
liqueur, chilled champagne
cooking.nytimes.com
This recipe is by Jonathan Miles. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Jonathan Miles. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
This limoncello spritzer, made with limoncello, lemonade concentrate, and club soda, is a refreshing beverage for hot afternoons.
This limoncello spritzer, made with limoncello, lemonade concentrate, and club soda, is a refreshing beverage for hot afternoons.