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Drizzle vegetables with olive oil, roast them in the oven until tender, and servewhat could be simpler? With a garlicky, lemon-tinged mayonnaise sauce, you have a feast.
Drizzle vegetables with olive oil, roast them in the oven until tender, and servewhat could be simpler? With a garlicky, lemon-tinged mayonnaise sauce, you have a feast.
Ingredients:
mayonnaise, cloves, olive oil, lemon juice, potatoes, carrots, red bell peppers, asparagus, eggs
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Get Thanksgiving Oven-Roasted Vegetables Recipe from Food Network
Get Thanksgiving Oven-Roasted Vegetables Recipe from Food Network
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Sautéed chicken breasts and a medley of vegetables simmer in a creamy mushroom sauce seasoned with lemon, garlic and basil.
Sautéed chicken breasts and a medley of vegetables simmer in a creamy mushroom sauce seasoned with lemon, garlic and basil.
www.allrecipes.com
With charred edges and caramelized flavors these veggies get an added kick of flavor with some Reduced Fat Shredded Italian cheese.
With charred edges and caramelized flavors these veggies get an added kick of flavor with some Reduced Fat Shredded Italian cheese.
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Get Creamy Mashed Root Vegetables Recipe from Food Network
Get Creamy Mashed Root Vegetables Recipe from Food Network
www.allrecipes.com
Roasted root vegetables seasoned with thyme and rosemary are a colorful and hearty addition to the autumn dinner table.
Roasted root vegetables seasoned with thyme and rosemary are a colorful and hearty addition to the autumn dinner table.
Ingredients:
butternut squash, sweet potato, brussels sprouts, onion, parsnip, carrots, olive oil, thyme, rosemary, salt
www.allrecipes.com
Steamed potatoes and carrots are tossed with herbed lemon butter. You could toss any steamed veggies with this flavored butter.
Steamed potatoes and carrots are tossed with herbed lemon butter. You could toss any steamed veggies with this flavored butter.
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Get Frittata with Spring Vegetables Recipe from Food Network
Get Frittata with Spring Vegetables Recipe from Food Network
Ingredients:
eggs, heavy cream, hot sauce, olive oil, pencil asparagus, taleggio cheese, goat cheese, arugula, parmesan, scallions, cherry tomatoes, lemon
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Get Pappardelle with Spring Vegetables Recipe from Food Network
Get Pappardelle with Spring Vegetables Recipe from Food Network
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This simple, time-saving recipe lets you prepare winter root vegetables in advance for Thanksgiving dinner. Parboil parsnips, rutabaga, and carrots, freeze or refrigerate them until needed, then toss them with vegetable oil, salt, pepper, and dried basil before roasting them to bring out their natural sweetness.
This simple, time-saving recipe lets you prepare winter root vegetables in advance for Thanksgiving dinner. Parboil parsnips, rutabaga, and carrots, freeze or refrigerate them until needed, then toss them with vegetable oil, salt, pepper, and dried basil before roasting them to bring out their natural sweetness.
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Get Orzo with Roasted Vegetables Recipe from Food Network
Get Orzo with Roasted Vegetables Recipe from Food Network
Ingredients:
eggplant, red bell pepper, bell pepper, red onion, garlic, olive oil, salt, black pepper, orzo, lemon juice, scallions, pignolis, basil leaves
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Get Great Grilled Vegetables Platter Recipe from Food Network
Get Great Grilled Vegetables Platter Recipe from Food Network