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Campari, vodka, vermouth, and grapefruit syrup combine for a tart, citrusy take on bitters.
Campari, vodka, vermouth, and grapefruit syrup combine for a tart, citrusy take on bitters.
www.allrecipes.com
Forget what James Bond said, a martini should always be stirred, never shaken. Traditionally made with gin and a full ounce of dry vermouth, this classic cocktail is a must-try.
Forget what James Bond said, a martini should always be stirred, never shaken. Traditionally made with gin and a full ounce of dry vermouth, this classic cocktail is a must-try.
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Slightly bitter blood orange juice is beautiful with bubbly.
Slightly bitter blood orange juice is beautiful with bubbly.
www.allrecipes.com
This rich, sweet-and-salty Japanese braised pork is as comforting as it is easy to make. The recipe will also adapt well to a slow cooker, just do the searing and sauce-making on the stove, then pour it all into a slow cooker, and go do something fun while dinner cooks!
This rich, sweet-and-salty Japanese braised pork is as comforting as it is easy to make. The recipe will also adapt well to a slow cooker, just do the searing and sauce-making on the stove, then pour it all into a slow cooker, and go do something fun while dinner cooks!
www.delish.com
This zesty pasta will help you carbo-load like a football player.
This zesty pasta will help you carbo-load like a football player.
www.allrecipes.com
Homemade barbeque sauce is a breeze when you make this recipe for DIY hot pepper jelly barbeque sauce that tastes great on just about any meat.
Homemade barbeque sauce is a breeze when you make this recipe for DIY hot pepper jelly barbeque sauce that tastes great on just about any meat.
www.foodnetwork.com
Get Loin of Pork with Bay Leaves Recipe from Food Network
Get Loin of Pork with Bay Leaves Recipe from Food Network
www.allrecipes.com
A naturally fermented, spongy, gluten-free flatbread from Ethiopia is made from teff flour and water, using wild yeast to ferment over a couple of days.
A naturally fermented, spongy, gluten-free flatbread from Ethiopia is made from teff flour and water, using wild yeast to ferment over a couple of days.
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A twist on the classic Negroni cocktail that substitutes Aperol for the Campari.
A twist on the classic Negroni cocktail that substitutes Aperol for the Campari.
www.allrecipes.com
Finely ground gingersnaps make a delicious crust for any cheesecake!
Finely ground gingersnaps make a delicious crust for any cheesecake!
www.allrecipes.com
This alcoholic shot, a combination of vodka and lemon juice, tastes just like the classic lemon drop candy and is a fun drink for parties.
This alcoholic shot, a combination of vodka and lemon juice, tastes just like the classic lemon drop candy and is a fun drink for parties.
www.allrecipes.com
This versatile cucumber and cream cheese spread is a big deal in Louisville, Kentucky. Try it on crackers, bread, or vegetables.
This versatile cucumber and cream cheese spread is a big deal in Louisville, Kentucky. Try it on crackers, bread, or vegetables.