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Instant coffee, cocoa, and honey may seem like strange partners in a bread recipe until you actually try this one!
cooking.nytimes.com
This dough recipe makes enough for three focaccias, so bake one loaf tonight and freeze the remaining dough This can be topped with sautéed ramps or roasted potatoes, or simply brushed with good salt and olive oil Baking it in a cake pan will allow for a nice-looking, gently domed loaf
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Whip up a late summer dessert with blackberries, apples, and pears topped with a simple crumble topping. Serve warm with vanilla ice cream.
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A homemade version of the popular breakfast cereal.
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Get Heart-Shaped Whole-Wheat Pancakes with Strawberry Sauce Recipe from Food Network
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This 100% whole wheat bread gets an extra chewy crunch from toasted pumpkin seeds and sunflower seeds.
cooking.nytimes.com
This cake is a showstopper that a baker with rudimentary skills could pull off The topping is a toffee glaze made with brown sugar, agave, butter and sea salt; you pour half of it over the cake while still hot so that it saturates the cake, giving it a puddinglike consistency, then wait before using the rest as a high-gloss frosting you sprinkle with sea salt Seemingly complicated, but surprisingly simple.
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Whole wheat pastry flour and oat flour give these easy waffles their light, crisp texture and nutty flavor.
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Got this recipe from Holy Food Imports after purchasing their products. It's delicious- and I have their permission to share- so I am passing it along! Enjoy.
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This whole grain banana and dark chocolate bread sweetened with Manuka honey is a moist, delicious loaf made with wholesome ingredients.
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Similar to the traditional British biscuits, these can also be served buttered or with cheese. For a sweeter biscuit, brush one side with melted semisweet chocolate after baking.
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At her takeout shop in Istanbul, Kantin Dükkan, Semsa Denizsel tops her pizzas with ground lamb (flavored with sweet sun-dried tomatoes and a little spicy red pepper), but you can substitute ground beef instead.