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On the table in 15 minutes, this simple tuna sauce served over steamed broccoli is perfect for a busy weeknight meal.
www.allrecipes.com
Tuna, canned peas, a little mayonnaise, and a couple of seasonings are all you need to make this super-easy salad.
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These homemade croutons taste like small bites of garlic bread.
cooking.nytimes.com
Making an authentic pozole — the fragrant Mexican hominy stew — has been on my list of things to do for years, but it can be very labor intensive One recipe by Diana Kennedy, the author of Mexican cookbooks, calls for trimming hominy and boiling a pig’s head Just reading about it causes my enthusiasm to wane
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Curry and apple chunks liven up this cold potato salad, made with sour cream and mayonnaise.
cooking.nytimes.com
Here, standard weeknight chicken breasts are transformed into a dish that's fragrant and spicy It's very easy to prepare: just make a quick stew of butter, onions, celery, garlic, apple, tomatoes and curry powder Blend that together in a food processor until it forms a thick sauce, then combine with chicken breasts that have been lightly browned
www.delish.com
Go balls to the wall for these buff chick meatballs.
www.foodnetwork.com
Get Mild Buffalo Drumsticks Recipe from Food Network
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This chicken salad with toasted pecans comes together fast using rotisserie chicken breasts. The herbs along with the pecans help to make this chicken salad flavorful
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This is an easy one-pan meal of bone-in chicken breasts with cubed potatoes prepared on the stovetop.
www.delish.com
You've never seen potato skins quite like this before.