Search Results (3,492 found)
www.delish.com
Green Goddess dressing a mix of mayonnaise, sour cream, herbs, anchovies, and lemon was created at the Palace Hotel in San Francisco in the 1920s, as a tribute to an actor starring in a play called The Green Goddess.
Green Goddess dressing a mix of mayonnaise, sour cream, herbs, anchovies, and lemon was created at the Palace Hotel in San Francisco in the 1920s, as a tribute to an actor starring in a play called The Green Goddess.
Ingredients:
oil, garlic, parsley leaves, basil leaves, dill, oregano, mayonnaise, lemon juice, chives, bread, rotisserie chicken, piquillo peppers, celery ribs, olives
www.foodnetwork.com
Get Quail and Egg on Creamed Spinach Recipe from Food Network
Get Quail and Egg on Creamed Spinach Recipe from Food Network
Ingredients:
eggs, bread crumbs, quails, canola oil, parsley, basil leaves, thyme leaves, garlic, olive oil, spinach, heavy cream, dijon mustard, butter, shallot
www.foodnetwork.com
Get Sausage-Stuffed Roasted Chicken Breast and Side Dishes Recipe from Food Network
Get Sausage-Stuffed Roasted Chicken Breast and Side Dishes Recipe from Food Network
Ingredients:
chicken breasts, flour, breakfast sausage, olive oil, basil pesto, condensed milk, raisins, water, spinach, yellow onion, tomatoes, zucchini flowers, string beans, lemon
www.foodnetwork.com
Get Swordfish Provencal Recipe from Food Network
Get Swordfish Provencal Recipe from Food Network
Ingredients:
olive oil, yellow onion, fennel, red bell pepper, bell pepper, garlic, chicken stock, dry white wine, basil leaves, capers, butter
www.foodnetwork.com
Get Ricotta Gnocchi with Pesto Cream Sauce Recipe from Food Network
Get Ricotta Gnocchi with Pesto Cream Sauce Recipe from Food Network
Ingredients:
ricotta cheese, egg, parmesan, wheat, butter, olive oil, basil leaves, truffle oil, salt, black pepper, heavy cream
www.allrecipes.com
A great recipe for homemade pizza dough and sauce. The sauce is especially good. Top with whatever you like.
A great recipe for homemade pizza dough and sauce. The sauce is especially good. Top with whatever you like.
Ingredients:
yeast, water, flour, salt, shortening, vegetable oil, onion, tomato paste, sugar, black pepper, garlic powder, basil, oregano, marjoram, cumin, chili powder, red pepper flakes
www.foodnetwork.com
Get Kale-Pasta Mason Jar Salad Recipe from Food Network
Get Kale-Pasta Mason Jar Salad Recipe from Food Network
Ingredients:
pasta, pine nuts, olive oil, cloves, salt, black pepper, balsamic vinegar, lemon, basil, parsley, kale, parmesan shaved, cherry tomatoes, mozzarella
www.allrecipes.com
Top homemade pizza crust with a white sauce made from ricotta cheese and olive oil, smoked ham, asparagus, white Cheddar, and Parmigiano-Reggiano cheese.
Top homemade pizza crust with a white sauce made from ricotta cheese and olive oil, smoked ham, asparagus, white Cheddar, and Parmigiano-Reggiano cheese.
Ingredients:
asparagus, ricotta cheese, olive oil, cloves, red pepper flakes, heavy cream, herbs, pizza dough, flour, smoked ham, cheddar cheese, parmigiano reggiano
www.foodnetwork.com
Get Barbeque Shrimp Orleans Recipe from Food Network
Get Barbeque Shrimp Orleans Recipe from Food Network
Ingredients:
olive oil, onion, bell pepper, mushrooms, parsley leaves, garlic, basil leaves, thyme leaves, paprika, cayenne pepper, black pepper, white wine, lemon juice, salt, sugar, scallions
www.chowhound.com
We love Pho but are often short on time. This comes together very quickly as most prep can be done while broth ingredients simmer. Oyster sauce adds a depth...
We love Pho but are often short on time. This comes together very quickly as most prep can be done while broth ingredients simmer. Oyster sauce adds a depth...
Ingredients:
chicken stock, fish sauce, oyster sauce, lime juice, sugar, ginger, green onions, cilantro, bean sprouts, basil leaves, lime
cooking.nytimes.com
This unadorned but deeply flavorful roasted chicken is served with a vibrant salsa verde of capers, anchovies, garlic, parsley, arugula, basil, tarragon and sage The chef Jonathan Waxman created the dish at Barbuto, an Italian restaurant in the West Village, where it became a diner favorite (Daniel Boulud was a fan.) Serve it with a side of creamy mashed potatoes or a hunk of good bread to soak up the juices.
This unadorned but deeply flavorful roasted chicken is served with a vibrant salsa verde of capers, anchovies, garlic, parsley, arugula, basil, tarragon and sage The chef Jonathan Waxman created the dish at Barbuto, an Italian restaurant in the West Village, where it became a diner favorite (Daniel Boulud was a fan.) Serve it with a side of creamy mashed potatoes or a hunk of good bread to soak up the juices.
www.foodnetwork.com
Get Margherita Pizza Recipe from Food Network
Get Margherita Pizza Recipe from Food Network
Ingredients:
olive oil, garlic, thyme leaves, oregano, pizza dough, buffalo mozzarella, basil leaves, yeast, sugar, water, salt, flour