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A delicious traditional English breakfast dish using smoked white fish, rice and eggs. It is based on the Indian dish Khichri and comes from the days of the Raj.
A delicious traditional English breakfast dish using smoked white fish, rice and eggs. It is based on the Indian dish Khichri and comes from the days of the Raj.
Ingredients:
basmati rice, eggs, white fish, bay leaf, milk, butter, curry powder, green onions, green peas, yogurt
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Use this bar cookie recipe to get a dairy- and gluten-free version of one of autumn's favorite seasonal treats: pumpkin bars.
Use this bar cookie recipe to get a dairy- and gluten-free version of one of autumn's favorite seasonal treats: pumpkin bars.
Ingredients:
rice flour, soy flour, tapioca starch, cinnamon, baking soda, baking powder, nutmeg, ginger, margarine, brown sugar, eggs, pumpkin puree, vanilla
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This spicy rice dish cooked in mouth-watering prawn curry is extremely easy to make in a microwave oven.
This spicy rice dish cooked in mouth-watering prawn curry is extremely easy to make in a microwave oven.
Ingredients:
white rice, tiger prawns, ginger, garam masala, black pepper, cloves, cardamom seeds, cinnamon, yogurt, vegetable oil, water, chicken bouillon
www.delish.com
Translucent glass noodles (a.k.a. cellophane noodles) are ubiquitous at pan-Asian restaurants. Hosea Rosenberg gives them extra care, stir-frying them in sesame oil with a generous array of vegetables.
Translucent glass noodles (a.k.a. cellophane noodles) are ubiquitous at pan-Asian restaurants. Hosea Rosenberg gives them extra care, stir-frying them in sesame oil with a generous array of vegetables.
Ingredients:
noodles, vegetable oil, sesame oil, sugar snap peas, carrots, red bell pepper, red onion, yellow squash, zucchini, scallions, rice vinegar, orange juice
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A walnut topping adds lovely crunch to this quick and easy spiced pumpkin pie with a hint of maple flavoring.
A walnut topping adds lovely crunch to this quick and easy spiced pumpkin pie with a hint of maple flavoring.
Ingredients:
pumpkin puree, condensed milk, eggs, maple, cinnamon, salt, ginger, nutmeg, graham cracker, brown sugar, flour, butter, walnuts
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A crumble made with a cinnamon-flavored rolled oats topping, apples, peaches, plums, and strawberries is an easy summer dessert.
A crumble made with a cinnamon-flavored rolled oats topping, apples, peaches, plums, and strawberries is an easy summer dessert.
Ingredients:
apples, peaches, fruit, strawberries, sugar, cinnamon, water, butter, apricot nectar, flour, rolled oats, graham cracker crumbs
www.foodnetwork.com
Get Margarita Pie Recipe from Food Network
Get Margarita Pie Recipe from Food Network
Ingredients:
graham cracker, sugar, butter, tequila, condensed milk, limeade concentrate, lime juice, orange, salt plus, heavy cream, lime
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Why go out and buy expensive sushi when you can make it right at home? This simple dish is made from steamed rice, with avocado, cucumber and smoked salmon all wrapped up in dried seaweed. It might take awhile to learn how to make a perfect roll, but you'll have fun trying! Add wasabi (Japanese horseradish) for a good kick!
Why go out and buy expensive sushi when you can make it right at home? This simple dish is made from steamed rice, with avocado, cucumber and smoked salmon all wrapped up in dried seaweed. It might take awhile to learn how to make a perfect roll, but you'll have fun trying! Add wasabi (Japanese horseradish) for a good kick!
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Two kinds of cereal, almonds and coconut combine to make a yummy, sweet snack mix.
Two kinds of cereal, almonds and coconut combine to make a yummy, sweet snack mix.
cooking.nytimes.com
Congee is regarded as the ultimate Chinese comfort food, according to the author Fuchsia Dunlop This recipe for ji zhou or chicken congee, from her book on Jiangnan regional cuisine, is dead simple and satisfying Serve it with chicken and soy sauce for a late-night Shanghai-style snack.
Congee is regarded as the ultimate Chinese comfort food, according to the author Fuchsia Dunlop This recipe for ji zhou or chicken congee, from her book on Jiangnan regional cuisine, is dead simple and satisfying Serve it with chicken and soy sauce for a late-night Shanghai-style snack.
Ingredients:
sushi rice, chicken stock
www.chowhound.com
In Japan, tempura masters train as apprentices for years before they’re allowed to make the batter, much less dip and fry the freshest ingredients until they...
In Japan, tempura masters train as apprentices for years before they’re allowed to make the batter, much less dip and fry the freshest ingredients until they...
www.allrecipes.com
Toasted brown rice adds a delicious flavor to green tea in this traditional Japanese preparation.
Toasted brown rice adds a delicious flavor to green tea in this traditional Japanese preparation.