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Lamb meat, potatoes, and carrots are the basic ingredients in this great stew.
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Italian butter beans are big and creamy, but if you can't find them, substitute any large white bean. Chef Annie Somerville lets the beans marinate in the dressing for at least a half-hour, so they're extra-flavorful.
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Get Salmon Salad Recipe from Food Network
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Get Guacamole Recipe from Food Network
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This recipe proves coconut milk and tofu were made for each other.
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Broccoli and bacon, of course, but also raisins and cashews in a salad dressed with a creamy mayonnaise-based dressing.
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Summer fresh garden salsa with cucumbers, red bell peppers, onion, jalapeño, and mint
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The red wine vinegar and cilantro make this brisket really something special. Everyone who has tried it has loved it and always asks for more! It is really important to let this marinate for a full day -- it makes all the difference.
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Get Spicy Slaw Recipe from Food Network
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Get Sweet and Spicy Grilled Cheese Sandwiches Recipe from Food Network