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www.allrecipes.com
Try this old family recipe from Ireland's County Cork next time you want a loaf of soda bread.
www.allrecipes.com
This is a homemade sponge cake filled with your favorite jelly or jam that even a novice baker can make.
www.allrecipes.com
Really good crunchy cookie. I got this recipe many years ago from my grandmother.
www.allrecipes.com
A mixture of butter, mayonnaise, garlic, sage and oregano is spread on a baguette. Lightly toast the baguette under the broiler, and enjoy with any meal!
cooking.nytimes.com
This dough recipe makes enough for three focaccias, so bake one loaf tonight and freeze the remaining dough This can be topped with sautéed ramps or roasted potatoes, or simply brushed with good salt and olive oil Baking it in a cake pan will allow for a nice-looking, gently domed loaf
cooking.nytimes.com
A basket of cloverleaf rolls might look humble sitting next to a burnished bird or a crown roast, but don’t underestimate its importance at a meal Buttery and salt-kissed, the little pillows are essential from beginning to end Start dinner with a warm roll, maybe two, split and swiped with butter
Ingredients: yeast, sugar, milk, butter, flour, salt plus, egg
www.chowhound.com
A bright-tasting variation on traditional chicken salad recipe, with a flavor profile inspired by Mexico.
Ingredients: chicken, greek, cilantro, juice, salt plus
www.foodnetwork.com
Get Prosciutto and Provolone Croissant Bread Pudding Recipe from Food Network
www.delish.com
The grilled cheese sandwich grows up in our sophisticated version that starts with nutty, smooth-melting fontina cheese and adds a layer of sage-accented sautéed mushrooms.
Ingredients: butter, mushrooms, salt, sage, bread, fontina
www.chowhound.com
This fried calamari recipe produces tender pieces of squid in a light, crispy batter.
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Simple step-by-step instructions on how to can and process fresh tomatoes.
www.delish.com
A serrated knife makes fast work of finely chopping chocolate before melting.
Ingredients: chocolate, butter, sugar, vanilla, salt, eggs