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A homemade buttermilk biscuit tops the fresh berries of this home style cobbler.
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You'll love this recipe for whoopie pies, making chocolate cookies with marshmallow cream filling.
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Make this recipe for triple-ginger ginger snaps with a citrus twist to eat with a tall glass of lemonade on a hot summer day.
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Get Oatmeal Scotchie Cookie Recipe from Food Network
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In this Syrian-inspired soup, dried green lentils are cooked with spinach then finished with lemon juice for a quick warming meal.
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These are the best ever. Spicy and cheesy crackers that will just melt in your mouth. Use more or less spice to suit your tastes.
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The comforting flavors of cinnamon and vanilla sugar are baked into this delicious and easy apple dessert.
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This is a Lebanese dish that my mother's side of the family had at every get together and it was always the first thing gone!
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Crisp light meringue cookies, made without flour, have the exotic flavors of roses and cardamom.
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Creole seasoning adds a spicy kick to this quick green and grain side dish that's ready in just 30 minutes.
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Beef short ribs are marinated in a soy sauce-based marinade in this Hawaiian-inspired version of kalbi ribs.
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Once you try cold-brewing your coffee, you may never go back to your coffee maker! Coarsely ground coffee, cold water, and a bit of time and patience delivers a less-acidic brew you'll love.
Ingredients: coffee beans, water