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Get Roasted Asparagus Soup with Sun-dried Tomatoes and Parmesan Croutons Recipe from Food Network
Get Roasted Asparagus Soup with Sun-dried Tomatoes and Parmesan Croutons Recipe from Food Network
Ingredients:
bread, parmesan, olive oil, leeks, cloves, bay leaves, thyme, asparagus, baking potato, vegetable broth, tomatoes
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A breakfast casserole with corned beef hash, egg noodles and cheese.
A breakfast casserole with corned beef hash, egg noodles and cheese.
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Ham, Cheddar cheese, Monterey Jack cheese, and potatoes are slow-cooked for a warm comforting meal.
Ham, Cheddar cheese, Monterey Jack cheese, and potatoes are slow-cooked for a warm comforting meal.
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A glaze of plum jam and red pepper flakes add sweet-spicy note to complement Cornish game hens cooked in a slow cooker.
A glaze of plum jam and red pepper flakes add sweet-spicy note to complement Cornish game hens cooked in a slow cooker.
cooking.nytimes.com
The cookbook author Madhur Jaffrey calls this "one of our most beloved family dishes, very much in the Hyderabadi style, where North Indian and South Indian seasonings are combined." Over the years, she has simplified the recipe "You can use the long, tender Japanese eggplants or the purple 'baby' Italian eggplants," she says, "or even the striated purple and white ones that are about the same size as the baby Italian ones Once cut, what you are aiming for are 1-inch chunks with as much skin on them as possible so they do not fall apart." Serve hot with rice and dal, or cold as a salad.
The cookbook author Madhur Jaffrey calls this "one of our most beloved family dishes, very much in the Hyderabadi style, where North Indian and South Indian seasonings are combined." Over the years, she has simplified the recipe "You can use the long, tender Japanese eggplants or the purple 'baby' Italian eggplants," she says, "or even the striated purple and white ones that are about the same size as the baby Italian ones Once cut, what you are aiming for are 1-inch chunks with as much skin on them as possible so they do not fall apart." Serve hot with rice and dal, or cold as a salad.
Ingredients:
canola oil, asafetida, split peas, mustard seeds, cumin seeds, nigella seeds, fennel seeds, onion, cloves, japanese eggplants, tomatoes, vegetable stock, salt, cayenne pepper
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Chicken noodle soup without the broth--very cozy with the melted mozzarella on top.
Chicken noodle soup without the broth--very cozy with the melted mozzarella on top.
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It's chicken-n-dumplings with carrots, potatoes, and pasta in a creamy soup. Perfect for cold winter days.
It's chicken-n-dumplings with carrots, potatoes, and pasta in a creamy soup. Perfect for cold winter days.
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All you need are five basic pantry ingredients to make a comforting, creamy beef Stroganoff in your slow cooker.
All you need are five basic pantry ingredients to make a comforting, creamy beef Stroganoff in your slow cooker.
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Boneless round steak is cut into serving-size pieces and cooked with vegetables in a simmering liquid made of condensed mushroom soup and dry onion soup.
Boneless round steak is cut into serving-size pieces and cooked with vegetables in a simmering liquid made of condensed mushroom soup and dry onion soup.
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A creamy sauce of mushrooms and cheddar cheese envelopes pork steaks seasoned with the earthy flavors of oregano and basil.
A creamy sauce of mushrooms and cheddar cheese envelopes pork steaks seasoned with the earthy flavors of oregano and basil.
www.allrecipes.com
Still quite convenient, this version incorporates onion flavoring with rice, mushrooms and your choice of chicken pieces.
Still quite convenient, this version incorporates onion flavoring with rice, mushrooms and your choice of chicken pieces.
www.allrecipes.com
Made with pumpkin spice batter, a surprise pumpkin cheesecake filling, and a crumb topping, these muffins are a pumpkin party in your mouth!
Made with pumpkin spice batter, a surprise pumpkin cheesecake filling, and a crumb topping, these muffins are a pumpkin party in your mouth!
Ingredients:
pumpkin puree, sugar, vegetable oil, eggs, flour, pumpkin pie spice, salt, baking soda, nutmeg, cinnamon, butter, cream cheese