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These fried okra patties are made from fresh okra and onion in a cornmeal batter. A delightful southern-style snack.
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These filled pancakes are served during Russia's Pancake Week (Maslenitsa) celebration before Lent begins. Traditionally they're filled with caviar, jam, sour cream, or mushroom filling.
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A delightful cookie. Pineapple purists can leave out the raisins and nuts.
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Grapefruit juice and zest provide the stand-out citrus flavors in this bar cookie recipe.
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Get Steakhouse Deviled Eggs Recipe from Food Network
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This is so good and reminds me of a real moist kind of a sweet quick bread. Everybody asks for the recipe: this bread is moist, and easy to make too. Note: If you are using frozen blueberries, you can thaw them in the microwave for about 3 minutes. However, you need to increase the amount of blueberries to 3/4 cup.
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Irish Soda Bread is a dense quick bread that uses baking soda for leavening, rather than yeast, making it a quick and easy recipe to bake at home. Various recipes...
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These easy scones with dark chocolate chips and a hint of hazelnut are perfect for brunch or a tea-time snack.
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Get Silver Sangria Recipe from Food Network
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Get Roasted Butternut Squash Salad with Warm Cider Vinaigrette Recipe from Food Network
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Strawberry and orange flavors will be sure to perk up your morning!
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Leftover fried chicken baked with a vinegar, ketchup and water mixture. Easy, tangy, tasty. The chicken comes out tender and delicious, and the sauce is really good. My children have always enjoyed this dish!