Search Results (16,974 found)
www.allrecipes.com
The quintessential recipe, just like Gram used to make--except they're vegetarian, made with TVP instead of beef.
www.allrecipes.com
Made from scotch bonnet and jalapeno chile peppers, this is some of the hottest hot sauce you'll ever try.
www.allrecipes.com
Feta cheese-stuffed meatballs made with beef and pork go well with any pasta, sandwich, or stew and are quick and easy to prepare.
www.allrecipes.com
A slow cooker version of the traditional paprika stewed beef with dry mustard and Worcestershire for added zip.
www.delish.com
Mike Sheerin of Chicago's Blackbird bases his Asian-style version on oyster sauce, soy sauce, and roasted garlic, with toasted black peppercorns.
www.allrecipes.com
A rich, creamy soup made with crawfish will make your Mardi Gras meal special.
www.chowhound.com
Even though North Africa is not a bastion of macaroni, the flavors of Morocco blend nicely with the dish.
www.delish.com
Crescent rolls are here to change everything you thought you felt about buns.
www.chowhound.com
Serve this classic beef rib roast (prime rib) recipe made with horseradish, herbs, and red wine sauce for a special Christmas meal.
www.delish.com
Beef back ribs can be harder to find in butcher shops than short ribs, but chef David Burtka serves them on Halloween because they resemble human ribs. Here, he braises them in Coca-Cola and brushes them with homemade barbecue sauce before grilling them.
www.allrecipes.com
Corn tortillas are filled with a mixture of roast beef hash, peppers, onions, and cheese, and then pan fried until golden and crispy.
www.foodnetwork.com
Get Cin Chili Stuffed Poblano Peppers Recipe from Food Network