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A spicy coconut curry sauce complements the rich flavor of duck legs. Serve over rice noodles.
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Warm bacon and Brussels sprouts are tossed with cranberries and almonds for a quick and easy, festive salad for the holiday season.
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A lightly fried slice of eggplant replaces the dough in this versatile pizza.
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Garam masala is a spicy blend of aromatic spices and chiles from northern India. Make it at home, and you'll never want to use the store bought blend again.
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Get Cold Spicy Noodles Recipe from Food Network
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Maple and chipotle offer a sweet-spicy-smoky twist to hot wings.
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Get Salsa Roja Recipe from Food Network
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Glazing the burgers with chili sauce keeps them moist and adds extra flavor.
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If you couldn't be in Las Vegas for the big AR get-together, or if you just want a delicious and fruity sangria with lots of citrus flavors, mix up a pitcher of this great drink.
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This delicious, caramelized chicken is enhanced with an exotic marinade featuring Chinese 5-spice powder.
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This curried calamari ceviche recipe uses bright citrus flavors for an easy summer dish.
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Delicious and refreshing mojitos made with sparkling water are a pitcher cocktail perfect for a summer dinner party or backyard barbeque.