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This parsnip and cauliflower purée recipe is simple to prepare and a healthy substitute for mashed potatoes.
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A quick homemade hummus recipe is easy to whip up. Start by blending canned garbanzo beans, lemon juice, tahini, garlic, cumin, paprika and olive oil.
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This herb rub is great on all meats, fish, and poultry, but it's perfect for the Thanksgiving bird!
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Tangy, fresh, and herby, this sauce is great served with lamb chops, or as a healthy dip.
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Plan ahead to create albondigas, a special meal of Spanish-style breaded meatballs fried and then simmered in a tangy, rich tomato sauce.
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Brown rice and lentils are flavored with caramelized onions and spices for a delicious side dish or vegetarian meal.
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Still great after all these years! Chex® party mix has been a party staple for 50 years.
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Cumin and crushed red pepper flakes add a kick to traditional balsamic vinaigrette dressing.
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Fresh summer tomatoes are simply drizzled with olive oil and sprinkled with garlic, salt, and black pepper before being grilled for a side dish that's perfect with just about anything off the grill.
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Ham, beans and rice are featured in this hearty soup with tomatoes.
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Get Loin of Pork with Fennel and Garlic Recipe from Food Network
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Fresh cilantro and hot sauce add zing to this twist on classic coleslaw.