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Though you can put this simple tomato sauce together in a matter of minutes, it has a surprisingly complex flavor. The sauce will seem thick, but the juices that come from the fish during cooking will thin it to just the right consistency.
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Get French Onion Grilled Cheese Recipe from Food Network
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Skillet cooked pork chops with an herbed cream sauce will have you in comfort food heaven!
cooking.nytimes.com
My children came up with this recipe on the morning after we worked together on a dinner of weakfish amandine, the fillets sautéed in brown butter and scattered with almonds They asked: “Couldn’t we do something similar with French toast And make it, like, sweet?” We certainly could, and we did: a simple breakfast fry-up made elegant and well groomed
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Tender carrots, potatoes, and kohlrabi, seasoned with marjoram and bathed in milk, bake in a creamy sauce with browned pork chops. You may substitute onion for kohlrabi if it's not available.
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Make tomato soup from scratch after summer’s passed using canned tomatoes and some red pepper flakes for spice.
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This recipe is by Julia Reed and takes 40 minutes, plus 2-3 days' refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
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Get Salmon and Zucchini Sheet Pan Dinner Recipe from Food Network
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Get Croissant French Toast with Soft Caramel Apples Recipe from Food Network
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Get Gwen's Old-Fashioned Potato-Beef Casserole Recipe from Food Network
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This grilled salmon gets its great taste from a unique marinade flavored with garlic, soy sauce, orange and ginger!
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Because its baked, this pasta takes a bit longer from kitchen to table than other dishes in this book. Youll find the preparation time, though, is just as short as that of any other recipe here.