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This recipe is incredibly easy. A coleslaw with a sweet and tangy blend of Asian flavors. Takes about 5 minutes to make! Make it early in the afternoon, and it will be a great with dinner. Refreshing and delicious - an ideal summer side dish!
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Grape tomatoes are gently tossed with olive oil and oregano for a colorful and light summer salad, perfect for picnics.
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A storybook-inspired treat made with crispy chocolate rice cereal layered with peanut butter and more chocolate makes this a fun snack for everyone.
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Who doesn't love pizza? If you live the gluten-free life, you might not agree until you try this homemade crust with tapioca and rice flours.
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This is a quick granola snack recipe that my sister-in-law gave to me one snow day when the kids were home. She told me the kids would eat the batch in a day and she was sure right! I tend to double the recipe so I am not making it every day!
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Get Marinated Cucumber Salad Recipe from Food Network
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The Mayans and Aztecs called this creamy, rum and vanilla-flavored cocktail 'the drink of the gods.'
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Enjoy the flavor of tacos without all the mess! This recipe combines ground beef, taco seasoning, Minute® Rice, shredded cheese, lettuce and tomato in a single skillet.
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This roasted garlic and spinach soup is a warm and comforting meal on winter evenings for the garlic lovers in your life!
cooking.nytimes.com
The ingredient list is short and the cooking method quick and unfussy — so much so that this kimchi omelet doesn’t seem like a restaurant recipe at all But then you bite in There is a delicate balance of flavors — sweet, salty, spicy — and textures — soft, crunchy, sticky — that only a skilled chef could so precisely devise
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A quick, delicious lunch or dinner that can be adapted to whatever you've got in the fridge.
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This easy one-pot dish from Thailand gets its unique flavor from a subtle dash of fish sauce, available in most grocery stores. Sauteed pork and onions are combined with tomatoes, egg and cooked rice. Just a touch of fish sauce makes the dish come alive.