Search Results (31,425 found)
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Get Coconut Cupcakes With Cream Cheese Icing Recipe from Food Network
Get Coconut Cupcakes With Cream Cheese Icing Recipe from Food Network
Ingredients:
butter, sugar, eggs, vanilla, almond extract, flour, baking powder, baking soda, salt, buttermilk, coconut, cream cheese, confectioners sugar
www.allrecipes.com
A tangy buttermilk dressing ties together this pasta salad studded with asparagus, chicken, artichokes, and cherry tomatoes!
A tangy buttermilk dressing ties together this pasta salad studded with asparagus, chicken, artichokes, and cherry tomatoes!
Ingredients:
garlic, mayonnaise, sour cream, buttermilk, wine vinegar, salt, pasta, asparagus, chicken breast, cherry tomatoes, artichoke hearts, green onions, pine nuts, pesto
www.chowhound.com
These cookies are a great way to use pumpkin in a way that allows the pumpkin to shine without intimidating non-pumpkin eaters. Their cakey texture more similar...
These cookies are a great way to use pumpkin in a way that allows the pumpkin to shine without intimidating non-pumpkin eaters. Their cakey texture more similar...
Ingredients:
pumpkin, sugar, applesauce, vanilla, egg, flour, whole wheat flour, baking powder, cinnamon, allspice, cloves, ginger, salt, baking soda, milk, chocolate chips
www.delish.com
Show off your grill skillz.
Show off your grill skillz.
Ingredients:
cilantro, chives, cloves, limes, olive oil, red pepper flakes, salt, black pepper, skirt steak, garlic, juice, asparagus
cooking.nytimes.com
These spicy whole-grain muffins are just sweet enough, unlike most cloying carrot cakes And these are packed with carrots.
These spicy whole-grain muffins are just sweet enough, unlike most cloying carrot cakes And these are packed with carrots.
Ingredients:
pastry flour, baking powder, baking soda, cinnamon, nutmeg, allspice, cloves, salt, eggs, brown sugar, canola oil, buttermilk, vanilla, golden raisins, carrots
cooking.nytimes.com
Here, Iâve riffed on a classic French salade niçoise I save the anchovy for the dressing, but anchovy admirers can add more for garnish â and anchovy avoiders can simply leave them out The only cooking is boiling the potatoes and haricots verts, which can be done together in the same pot
Here, Iâve riffed on a classic French salade niçoise I save the anchovy for the dressing, but anchovy admirers can add more for garnish â and anchovy avoiders can simply leave them out The only cooking is boiling the potatoes and haricots verts, which can be done together in the same pot
Ingredients:
garlic, anchovy, salt, lemon juice, lemon, dijon mustard, olive oil, potatoes, green beans, basil, cucumber, cherry tomatoes, eggs, olives
www.delish.com
The cream cheese-maple sauce is dangerously good.
The cream cheese-maple sauce is dangerously good.
Ingredients:
butter, brown sugar, maple syrup, vanilla, eggs, flour, salt, baking soda, chocolate chips, walnuts, sugar, cream cheese
www.chowhound.com
Turkey, celery, onion, and herbs in a creamy sauce.
Turkey, celery, onion, and herbs in a creamy sauce.
Ingredients:
butter, yellow onion, celery, thyme leaves, bay leaf, salt plus, black pepper, flour, half and half, milk, turkey, walnuts, brandy, eggs
cooking.nytimes.com
Here's a stir-fry far better than most take-out Chinese, and you can make it with any lean cut of meat — flank steak, London broil, tenderloin, sirloin or skirt steak — so long as it is cut thin against the grain Most takeout joints use snow peas, but sugar snaps are juicier and more succulent, and just as crunchy (Their downside is that they are slightly more work: they need to be thinly sliced.) As for the sauce, it's simple: thick dark soy sauce (tamari works well), sesame oil, chicken broth and Madeira.
Here's a stir-fry far better than most take-out Chinese, and you can make it with any lean cut of meat — flank steak, London broil, tenderloin, sirloin or skirt steak — so long as it is cut thin against the grain Most takeout joints use snow peas, but sugar snaps are juicier and more succulent, and just as crunchy (Their downside is that they are slightly more work: they need to be thinly sliced.) As for the sauce, it's simple: thick dark soy sauce (tamari works well), sesame oil, chicken broth and Madeira.
Ingredients:
beef, soy sauce, sesame oil, salt, black pepper, sugar snap peas, scallions, chicken broth, madeira, cornstarch, olive oil, garlic, sesame seeds
www.delish.com
This vanilla cake is layered with a fresh strawberry rhubarb compote then covered in cream cheese frosting.
This vanilla cake is layered with a fresh strawberry rhubarb compote then covered in cream cheese frosting.
Ingredients:
orange, sugar, rhubarb, strawberries, egg yolks, eggs, milk, vanilla, cake flour, baking powder, salt, butter, confectioners sugar, cream cheese, heavy cream
www.foodnetwork.com
Get Pak Bulgogi (Korean BBQ Chicken) Tacos with Spicy Slaw and Sriracha Aioli Recipe from Food Network
Get Pak Bulgogi (Korean BBQ Chicken) Tacos with Spicy Slaw and Sriracha Aioli Recipe from Food Network
Ingredients:
white vinegar, agave nectar, sambal oelek, salt, cabbage, soy sauce, gochujang, ginger, sesame oil, chicken breasts, vegetable oil, sriracha
www.chowhound.com
Vegan dessert that’s so good you’ll never guess it’s vegan
Vegan dessert that’s so good you’ll never guess it’s vegan
Ingredients:
flour, baking powder, baking soda, salt, cinnamon, nutmeg, pineapple juice, canola oil, sugar, maple syrup, vanilla, nuts, crystallized ginger, coconut, carrots