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www.mondaycampaigns.org
Try this plant-based pumpkin hummus with your favorite items to dip - pita chips, pretzels, crackers or any of your favorite vegetables.
allspice-culinarium.myshopify.com
This basic pico de gallo recipe is a delicious way to use up fresh tomatoes. 
www.maltatoday.com.mt
This warm and flavourful pumpkin and feta dip by Yesenia Consoli of Apron and Whisk brings the essence of autumn to your table. Featuring tender roasted pumpkin, creamy feta, and a touch of Greek...
www.drlesliek.com
A Pesto recipe that is vegan with no oil It can be part of a whole food plant based diet. Check out Dr. Leslie's other recipes today.
www.adventhealth.com
This fresh salsa makes a delicious dip for whole wheat pita chips, baked tortilla chips, bread sticks, or crudités.
www.millersfoodmarket.com
Shrimp Scampi | Miller's IGA
www.cannataskitchen.com
Shrimp Scampi | Cannata's Kitchen
www.griffinsiga.com
Shrimp Scampi | Griffin's IGA
www.sanitarium.com
Creamy almond milk creates a special twist on a classic.
wildaja.com
Make your meals extraordinary with this Paleo Wok Wonder Blend Sauce. Use it as a ready-made seasoning for meat or seafood stir-fries.
www.iswari.com
Hemp Seed Walnut & Basil Pesto with Courgette Pasta
www.foraged.com
Our trumpet mushroom scallop recipe is a treasure trove of flavors waiting to be explored. Turn trumpet mushrooms into scallops for a meal that delights. Learn how to cook this recipe and elevate...