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These savory Italian-style vegetable flecked pancakes are a griddle revolution! Serve with heated pizza sauce and cheese, if desired.
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Serve pork roast beast on Halloween night for a filling meal before a night of candy-eating.
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This dish has it all. It gets color from the bell peppers, crunch from the pecans, sweetness from the raisins and saltiness from the bacon.
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Sweet and hot--just like the smoked turkey legs you get at the fair or theme park!
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A delicious creamy chicken pot pie with a little bit of kick. Just add a salad, some bread, and you'll have a wonderful, easy, fast, satisfying meal!
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Get Grilled Fish Tacos Recipe from Food Network
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Mock meat gets a boost from some intense Indonesian flavors.
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Spicy and sour Southeast Asian flavors shine in this chicken curry through use of fish sauce, curry paste, Thai chiles, tomatoes, and lime leaves.
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Get Cuban Picadillo Recipe from Food Network
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Get Kale Salad with Peanut Vinaigrette Recipe from Food Network
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Get Bourbon Peach Cobbler Recipe from Food Network