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You cook this one on the stovetop, resulting in a creamy, fluffy meringue that is more stable than the standard method.
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A rich, creamy sauce with bacon and tortellini pasta. Tortellini means 'little twists' in Italian and is rumored to have been shaped after Venus's navel.
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Pork cutlets are pounded thin, breaded, and fried, then topped with a sour cream-mushroom gravy.
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Absolutely delicious! Granola bars with honey, nuts and raisins. These make a great snack!
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Fudge filled deliciousness!
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This recipe is and outstanding way to use acorn squash both for the homemade gnocchi and the delicious Parmesan-sage sauce.
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Get Chicken and Broccoli Rabe Summer Rolls Recipe from Food Network
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Our stab at the perfect recipe includes vegetables, sunflower seeds, brown rice, and mushrooms.
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This three layer Hungarian torte recipe is made with walnuts and apricot preserves and topped with a fluffy meringue. This is a showpiece of a cake that will serve a crowd!
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A homemade eggnog custard is poured into a pecan crust, topped with spiced whipped cream.
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These bars are just like apple pie. Pie crust, cinnamon and apples in a convenient bar form.