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Get Bacon-Tomato Linguine Recipe from Food Network
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A classic cocktail made with rye, dry vermouth, and Campari that will appeal to Manhattan drinkers.
Ingredients: rye whiskey, campari, vermouth, lemon
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This pisco punch recipe is a classic Barbary Coast cocktail made with pineapple gum syrup and freshly squeezed lemon juice.
Ingredients: pisco, pineapple, lemon juice
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Get Popcorn-Crusted Popcorn Shrimp Recipe from Food Network
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Provençal flavors of basil pesto and ratatouille are the star of these deviled eggs.
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A healthy spiced black bean hummus recipe.
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Finely chopped Serrano chilies make this salsa nippy and nice. Combine with tomatoes, onions, cilantro and lime juice, and this salsa is ready for dipping.
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Spicy and sweet mango salsa.
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SPAM® with Bacon is sauteed with onion and cubed avocado and topped with an over easy egg.
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Grated fresh pineapple and sparkling wine are the main ingredients in this cold, refreshing soup A garnish of toasted coconut continues the tropical theme It’s vacation as dessert.
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A spicy hoisin sauce gives this sweet and spicy salmon an Asian flair!
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Khoresht Fesenjan is a Persian stew made with pomegranate juice and walnuts. This version is made best, according to chef Matthew Dillon, with a "thoughtfully and responsibly raised whole chicken."