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Get Greek Grilled Eggplant Steaks Recipe from Food Network
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Brown rice adds a new twist on traditional Spanish rice dish. Tomatoes with green chilies add an extra spicy kick to this dish.
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I'm from the South and thought there should be more to greens than turning them into mush cooked in pork fat! This is from my kitchen.
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A low budget, low fat, easy and delicious salsa. You can add as many or as little veggies to your taste. This can easily be multiplied. Serve with crackers or tortilla chips.
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Get Camarones al Tequila Recipe from Food Network
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Place all the ingredients for a classic taco -like cheese, ground beef, tomatoes, and more -in a slow cooker, and you've got a hit of a dip on your hands.
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What's an Italian summer without this? Tomato, fresh mozzarella, kalamata olives, and fresh basil salad.
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This recipe is by Julia Reed and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Classic dish of cabbage stewed with tomatoes, celery, onions and garlic.
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Cucumbers, tomatoes, and red onion are tossed with cilantro and lime juice in this cool and refreshing salad.
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Get White Bean Fish Stew Recipe from Food Network
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Get Polenta Vegetable "Lasagna" Recipe from Food Network