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An outrageously elegant dessert topped with chocolate glaze and whipped cream.
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My husband's grandmother, Nonnie, used to make her really unique version of Persimmon Pudding every Thanksgiving. When she wasn't able to make it anymore, my husband asked if I would take over. I did, and am now required to bring this to every fall family gathering!
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Get Brandade with Escabeche Recipe from Food Network
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Get all of the goodness of a cinnamon roll in your breakfast waffles with this recipe that the whole family will enjoy.
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Get Habanero Parmesan Bacon Burger Recipe from Food Network
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This gluten-free carrot cake made with carrots, gluten-free flour, and cream cheese frosting tastes like it is made with all-purpose flour.
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Get Creamy Coleslaw With Grapes and Walnuts Recipe from Food Network
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Apple butter and sour cream make this cake sweet and tangy. The cinnamon-pecan topping takes it over the top!
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Pineapples that have been poached in rum, sugar, and vanilla are baked beneath a rich dough woven into a geometric pattern, yielding a dessert that's a delicious departure from the holiday standards.
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Get Breakfast Mac and Cheese Recipe from Food Network
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Savory crepes with a delicious crab filling are the perfect dish on a spring or summer evening.