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Get Daisy Brand Quiche Recipe from Food Network
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This tried-and-true Russian beef stroganoff recipe dresses up dredged sirloin strips with a homemade beef and mushroom gravy.
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This is pretty darn close to the original classic dessert produced by the Sacher Hotel in Vienna, Austria. It is a dense, not-too-sweet, apricot and chocolate concoction. It is a lot of work but WELL worth the effort!
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This green bean casserole recipe uses fresh onions, parsley, mushrooms, and sour cream under a layer of Cheddar cheese and crackers.
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Corn tortillas filled with shredded beef, sour cream, onion, green chilies, then covered with Monterey Jack cheese and baked. This recipe freezes well.
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Get Baked Pita Chips with Charred Three Onion Dip Recipe from Food Network
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This moist and tender loaf boasts a fine, pound cake-like crumb with a distinctly banana-forward flavor and a bit of tang from cream cheese.
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Three kinds of pepper turn up the heat in this creamy shrimp and scallop sauce. Fresh basil, thyme and parsley add just the right counterpoint, while Swiss and Parmesan cheese add their own sharp flavors. Perfect over fettucine!
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Cream cheese makes this salmon and asparagus quiche extra creamy and is a delightful, savory touch to breakfast or brunch.
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Get Twice Baked Potatoes Recipe from Food Network
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Get Brie Stuffed French Toast Recipe from Food Network
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Get Pumpkin-Hard Cider Cheese Dip Recipe from Food Network