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Spicy molasses cookies with a hint of coffee are baked in long strips, then cut into bars after baking.
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Send yourself to the tropics when you sip this easy-to-make smoothie-style banana-rum drink.
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Those of us familiar with the famous Viennese Sacher Torte can now make an easy facsimile. Maybe not as rich, but just as tasty!
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You will need a springerle rolling pin (imprinted with different designs) for these cookies.
Ingredients: eggs, sugar, anise, anise seed, cake flour
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These cookies are so easy to make, you'll probably crumble! You can use any flavor cake mix you like for these cookies. The possibilities are endless!
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A recipe for a fluffy, impressive dessert from boxed cake mix, made in the microwave in about a minute.
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Soft at first, these cookies harden into 'dunkers' after about 3 weeks. (Yes, they keep a long time!) They need a mold for the traditional Pennsylvania Dutch cookie, but I bet that they can be made by simply cutting them out. You can substitute other flavorings for anise - lemon and almond are good.
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This is an Israeli recipe that my aunt made last Passover - everybody gobbled them up and asked for the recipe.
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A favorite summer treat interpreted in a cupcake by layering the distinct banana-split flavors (chocolate, strawberry, and vanilla) over the banana cake base.
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These rich chocolaty cookies are made with devil's food cake mix. They're so easy to make, it is almost sinful!
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A light and sweet trifle, made with angel food cake, whipped topping, and colorful fruits, is just right for an easy, summery dessert. Vary the colors of fruits and berries for different holidays.
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Delve into the world of tea with The Tea Deck. This set of 50 cards is equipped with nearly everything you need to know about green, black, white, oolong and...