Search Results (4,544 found)
www.allrecipes.com
Worth the effort! Tender and flavorful, great for a dinner party. Make the sauce a day ahead to cut down on the prep time.
Worth the effort! Tender and flavorful, great for a dinner party. Make the sauce a day ahead to cut down on the prep time.
Ingredients:
butter, white onion, cloves, thyme, beef broth, port wine, vegetable oil, filet mignon, blue cheese, bread crumbs
www.foodnetwork.com
Get New York Strip Steak with Brandied Mushrooms and Fresh Thyme Recipe from Food Network
Get New York Strip Steak with Brandied Mushrooms and Fresh Thyme Recipe from Food Network
www.foodnetwork.com
Get Beef Tenderloin Crostini Recipe from Food Network
Get Beef Tenderloin Crostini Recipe from Food Network
Ingredients:
beef tenderloin, olive oil, baguettes, sour cream, applesauce, horseradish, mayonnaise, breadcrumbs, chives
www.delish.com
Jack Skellington's grin seals the deal on this wicked dessert.
Jack Skellington's grin seals the deal on this wicked dessert.
Ingredients:
pumpkin, salt, cinnamon, nutmeg, ginger, condensed milk, eggs, pie crust, caramel sauce
www.foodnetwork.com
Get Breakfast Crostini Recipe from Food Network
Get Breakfast Crostini Recipe from Food Network
www.foodnetwork.com
Get Galaktoboureko: Milk Pie Recipe from Food Network
Get Galaktoboureko: Milk Pie Recipe from Food Network
Ingredients:
milk, semolina, sugar, butter, eggs, vanilla, phyllo dough, clarified butter, water, lemon
cooking.nytimes.com
These peppers have some heft and give a satisfying main-course feeling Here, extra-small bell peppers are stuffed with a mild feta cheese and baked with a generous handful of herbaceous bread crumbs It is a very simple dish, with a surprisingly complex taste, good warm or at room temperature
These peppers have some heft and give a satisfying main-course feeling Here, extra-small bell peppers are stuffed with a mild feta cheese and baked with a generous handful of herbaceous bread crumbs It is a very simple dish, with a surprisingly complex taste, good warm or at room temperature
Ingredients:
french bread, olive oil, garlic, parsley, thyme, rosemary, parmesan, peppers, feta cheese
www.foodnetwork.com
Get B.E.L.T (Bacon, Egg, Lettuce and Tomato) Recipe from Food Network
Get B.E.L.T (Bacon, Egg, Lettuce and Tomato) Recipe from Food Network
Ingredients:
beefsteak, olive oil, basil, eggs, chives, mayonnaise, country bread, smoked bacon, gem lettuce
www.foodnetwork.com
Get Fish Sticks with Marinara Sauce Recipe from Food Network
Get Fish Sticks with Marinara Sauce Recipe from Food Network
www.foodnetwork.com
Get Smoky Cola Jerky Recipe from Food Network
Get Smoky Cola Jerky Recipe from Food Network
Ingredients:
cola, soy sauce, rice vinegar, honey, chipotle chiles, smoked paprika, onion powder, beef sirloin
www.allrecipes.com
This is a recipe my Grandma Margie has been making for the past 40 years and it's our favorite pork chop recipe. They're kind of sweet and kind of sour, but absolutely wonderful! You can also substitute 6 ounces of cream cheese for the sour cream if that's what you have on hand, in which case you should bake the dish covered. These chops are great served with rice pilaf, mashed potatoes, or over pasta, with a salad on the side. Enjoy!
This is a recipe my Grandma Margie has been making for the past 40 years and it's our favorite pork chop recipe. They're kind of sweet and kind of sour, but absolutely wonderful! You can also substitute 6 ounces of cream cheese for the sour cream if that's what you have on hand, in which case you should bake the dish covered. These chops are great served with rice pilaf, mashed potatoes, or over pasta, with a salad on the side. Enjoy!
Ingredients:
flour, pork, vegetable oil, chicken broth, vinegar, sour cream, sugar, savory, bay leaves
www.allrecipes.com
This delicious and classy sandwich is a twist on the traditional recipe by substituting Gouda for Gruyere, adding a splash of white wine to the cheese sauce, and building it on San Francisco-style sourdough bread.
This delicious and classy sandwich is a twist on the traditional recipe by substituting Gouda for Gruyere, adding a splash of white wine to the cheese sauce, and building it on San Francisco-style sourdough bread.
Ingredients:
butter, flour, heavy cream, dry white wine, nutmeg, gouda cheese, sourdough bread, dijon mustard, deli ham, parsley